Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, dalpuri with hummus. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Hey Guys, Today I'm sharing with Bihari Dalpuri/Dalpuri recipe. It is very simple to make with ingredients available at home. The flavour of this dal puri.
Dalpuri with hummus is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Dalpuri with hummus is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook dalpuri with hummus using 25 ingredients and 20 steps. Here is how you cook that.
The ingredients needed to make Dalpuri with hummus:
- Take For the puri
- Get 2 cups all purpose flour
- Get 1 tbsp vegetable oil or shortening
- Take Salt as per taste
- Get Water as required
- Prepare Oil for deep frying
- Take For the Stuffing
- Prepare 1 cup red lentil (masoor daal)
- Make ready 1 chopped onion
- Take 2 chopped green chillies
- Take leaves Few chopped coriander
- Prepare 1/2 tsp Cumin powder
- Make ready 1/2 tsp coriander powder
- Make ready 1 tsp chilli flakes
- Prepare 1/4 tsp garam masala powder
- Get Salt as per taste
- Get Oil for deep frying
- Take For hummus
- Take 1 cup chick peas
- Get 3 garlic pods
- Take 2-3 tbsp extra virgin olive oil
- Make ready 1 tsp roasted cumin
- Prepare Salt as per taste
- Get As needed Water to boil chick peas
- Make ready As needed Paprika to garnish
Also it is very easy breakfast food. Dal Puri is a popular Indian recipe prepared on special occasions. How to make Dal Puri: Boil dal along with turmeric and salt, until tender. Chana dal is packed with protein with a generally slow impact on blood sugar, making it a good choice for those with blood sugar issues.
Instructions to make Dalpuri with hummus:
- First soak the daal for 2 hours
- For the puri make dough with flour, oil,salt and water.The dough should be little harder than normal chapati dough.
- Rest the dough for 1/2 an hour.Dont forgot to cover the dough.
- In the meantime make the filling.
- In a pressure cooker put the daal and little water.Pressure cook till 1 or 2 whistle so that lentils become soft and mushy.
- Place a pan on the heat and add 1tbsp oil.
- Add chopped onion and cook till light golden brown.
- Add chopped green chillies and cooked dal.
- Stir and add the spices and salt.The mixture should be dry in consistency.
- Add chopped coriander leaves and remove from heat.Let it cool.
- Now take a little portion of dough and make a small disk.
- Put 1 tsp of prepared stuffing in the centre of the disk and seal to make a ball.
- Roll the stuffed ball to make a small puri.
- Repeat the process to make all the puris.
- Heat sufficient oil and fry the puri in medium heat till golden brown.Try to fry them slowly to make them little crispy.
- For hummus boil soaked(soaked overnight) chick peas so that they become soft.
- Drain the boiled peas and reserve the stalk.
- In a mixer grinder put boiled chick peas,garlic pods,extra virgin olive oil, cumin,salt and reserved stalks. Grind them in a smooth mixture.
- Put the mixture in a bowl and garnish with some more oil and paprika.
- Now serve the dalpuris with hummus.
I find it very filling and satisfying, and it doesn't spike my blood sugar like. Dal Puri is a delicious North Indian culinary delight, which is a perfect melange of spices, lentils and all purpose flour. The best thing about this Dal Puri recipe is that it can be prepared at home very easily by following a few simple steps given below. Divide the dough into equal portions and make them puris and deep fry them in the hot oil. Delicious and Healthy Moong dal puri is now ready to.
So that’s going to wrap it up with this exceptional food dalpuri with hummus recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
