Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, tomato, serrano ham and melon salad. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Tomato, Serrano Ham and Melon Salad is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Tomato, Serrano Ham and Melon Salad is something which I’ve loved my entire life.
Put the melon, tomatoes and cucumber in a serving bowl with the shredded mint and toss together gently until the mint is well distributed. If you can't find Serrano ham, you can use prosciutto. This is a Mary Cadogan recipe.
To get started with this recipe, we have to prepare a few components. You can have tomato, serrano ham and melon salad using 11 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Tomato, Serrano Ham and Melon Salad:
- Take 2 tablespoons sun dried tomatoes, chopped
- Prepare 1/4 honeydew or cantaloupe melon, cut into star shapes
- Take 1/4 cucumber, sliced
- Take 4 basil leaves, torn into pieces
- Get 6 thin slices of Serrano ham, torn into pieces
- Get 4 large handfuls of mixed leaves
- Take For the dressing:
- Prepare 1 tablespoon lemon
- Prepare 1 tablespoon olive oil
- Make ready pinch caster sugar
- Make ready salt and pepper for seasoning
This Spanish tapa recipe known as melon con. This cured, air-dried Spanish ham, also known as jamón iberico or pata negra, is considered to be one of the finest in the world. It comes from the native Spanish Iberian pigs and is only produced in south and south-western Spain. It's comparable in style to Parma ham, although the.
Instructions to make Tomato, Serrano Ham and Melon Salad:
- In a large bowl mix together the tomatoes, melon, cucumber, basil, Serrano ham and salad leaves - Make the dressing by whisking together the lemon juice, olive oil, caster sugar and seasoning - Pour over the salad and enjoy
With the motor running, slowly add the olive oil and. Salmorejo is garnished with Serrano ham, or even better, Iberico ham, along with some hard boiled egg and bread croutons. The ham contributes flavor, the bread adds the crunchiness, and the egg gives the whole thing some texture. Make sure to invest in good ham, high-quality olive oil, and very ripe. Recipe Pairing Guides » Melon, Serrano Ham, and Arugula Salad.
So that is going to wrap it up with this special food tomato, serrano ham and melon salad recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
