Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, broccoli stir fry with garlic and oyster sauce. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Broccoli Stir Fry with Garlic and Oyster Sauce is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Broccoli Stir Fry with Garlic and Oyster Sauce is something which I’ve loved my whole life.
Add the oyster sauce and toasted sesame oil and stir to blend. Heat a large wok (or high-sided skillet) over high heat. When the skillet is hot, add the peanut oil Be careful not to let the garlic burn.
To get started with this recipe, we have to first prepare a few ingredients. You can have broccoli stir fry with garlic and oyster sauce using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Broccoli Stir Fry with Garlic and Oyster Sauce:
- Make ready 2 tbsp olive oil
- Take 2 cloves garlic, roughly chopped
- Make ready 1 big head broccoli, separated into florets
- Prepare 2 tbsp oyster sauce
- Take 1/4 cup water
- Get Pinch sugar to taste
- Prepare Pinch salt to taste
But oyster sauce can give this dish a faint sweet and seafood taste. If you are on a vegan diet, you can mix light soy sauce with sugar and use that as. Ginger and Garlic for Gai Lan Recipe. Looking for more simple side dishes like this?
Steps to make Broccoli Stir Fry with Garlic and Oyster Sauce:
- Heat a pan until hot. Add oil. Swirl to coat the bottom. Add garlic, broccoli dan oyster sauce. Sprinkle sugar and salt. Cook and stir to coat broccoli with oil.
- Add water. Cover and cook for 1 minute, or until the broccoli reaches your desired fineness. Turn to low heat and carefully taste the broccoli. Adjust seasoning by adding more salt, or cover to cook a bit longer if necessary.
- Serve warm.
Check out my broccoli with oyster sauce, baby bok choy with garlic dressing, four-ingredient okra stir fry, and vinaigrette. Tender poached Chinese broccoli stems served with oyster sauce and fried garlic. [Photographs: Shao Z.] Simply simmered Chinese broccoli has a hearty flavor that pairs well with Add garlic and cook, stirring. Garlic should maintain a very gently bubble. I love broccoli with oyster sauce and garlic. Add oyster sauce, water, sugar, and ground white pepper.
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