Tricia's crock pot venison
Tricia's crock pot venison

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, tricia's crock pot venison. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

The Best Crock Pot Venison Recipes on Yummly Carol's Slow Cooker Bbq Beef (crockpot, Barbeque, Slowcooker, Crock Pot), Crock-pot Venison Shoulder Roast, Venison Chili (crock Pot Slow Cooker Option). Try this venison stew recipe in the crock pot or in the oven.

Tricia's crock pot venison is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Tricia's crock pot venison is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook tricia's crock pot venison using 9 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Tricia's crock pot venison:
  1. Take meal
  2. Take 1 1/2 packages venison
  3. Make ready 1 can cream of mushroom soup
  4. Take 1 can beef consume
  5. Take 1/2 cup red wine
  6. Take 3 tbsp worcestershire sauce
  7. Make ready 3 each bay leaf
  8. Make ready spices
  9. Prepare 1 each salt, pepper, basil, all spice, dried chives, onion powder, garlic powder. and what ever other favorite spice u like

In a large measuring cup, gradually mix hot water or coffee with cream of mushroom soup until smooth. Sprinkle with Lipton Onion Soup mix and steak seasoning. Please Contact us at mrsvolfie@gmail.com if you would like to become a team member by purchasing a Team Volfie Bumper sticker. Crockpot Venison Stew is a hearty and flavorful recipe made with deer meat that is slow cooked to perfection.

Instructions to make Tricia's crock pot venison:
  1. throw everything together in the crock pot, cook on high for an hour, then turn to low and cook another 4 to 5 hours depending on how thick your venison is. You could also add fresh onion, mushrooms and garlic to the pot if you would like to at the start of cooking.

Delicious served with some warm This Crockpot Venison Stew will do exactly that. So flavorful and delicious, there won't be a drop left in their bowls. Making stew with deer meat from the. To prepare your Crock-Pot venison steak, thaw it completely in the refrigerator overnight. Trim as much fat as possible, and cut the steak into small to medium pieces that are as uniform as possible.

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