Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, venison pot roast. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Venison pot roast is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Venison pot roast is something which I have loved my whole life. They are fine and they look fantastic.
Then there was the guess work of when to add the veggies. If you added them in the. Dh taught me how to make venison roasts when we met.
To begin with this recipe, we have to first prepare a few components. You can cook venison pot roast using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Venison pot roast:
- Make ready 1/3 cup all purpose flour
- Make ready 1 tsp dried basil leaves
- Take 1/2 tsp dried thyme leaves
- Take 1/2 tsp salt
- Prepare 1/4 tsp pepper
- Take 3 tbsp vegetable oil
- Get 1 10 1/2 oz. condensed french onion soup
- Make ready 1/2 cup beef broth
- Make ready 1 bay leaf
- Prepare 1 large potato,cut into.1' cubes
- Make ready 4 carrots,cut into 2' pieces
- Prepare 2 celery,cut into 2".pieces
- Get 3 lb venison
Here is a recipe for all you hunters or wives of hunters! Submitted by reader Kari M. is this fantastic recipe for Venison pot roast cooked right in your slow cooker! Your new favorite venison pot roast recipe is not only delicious, but it's simple and takes little time. I love to cook but with my busy schedule, sometimes it's just easier to go out and grab a meal from the.
Instructions to make Venison pot roast:
- Preheat oven to 350°
- In large ziploc bag and combine first 5 ing. Add meat and shake to coat well.
- In large pot brown meat and both sides in oil. Add spice mix leftovers to pot and add soup,broth and bay leaves.
- Heat to a boil and remove from heat. Cover and bake in baking dish 1 1/2 hour
- Add veggies and re cover and bake another 1 1/2 hour. Remove bay leaf and serve.
Check out our favorite venison roast Crock Pot recipes for juicy, meaty meals. These recipes make it super convenient to cook up a delicious venison roast or venison stew in the Crock-Pot or slow. Add the venison to the pot. First, rub a two to three-pound venison roast with salt and pepper. Pre-heat the pressure cooker and add two to three tablespoons.
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