Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, baked apricots with rose water and cardamom. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Arrange the apricot halves around the circumference of the tin. Orange, Hazelnut, and Rose/Pistachio Crispy MeringuesOn dine chez Nanou. Rose water and cardamom give this creamy custard an ethereal quality, while the ground nuts add a mystifying texture.
Baked apricots with rose water and cardamom is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Baked apricots with rose water and cardamom is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have baked apricots with rose water and cardamom using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Baked apricots with rose water and cardamom:
- Prepare 6-8 apricots, halved and stone removed
- Prepare 3-4 tbsp water
- Get 1 tsp vanilla essence
- Take 1-2 tsp rose water
- Get 5 cardamom pods, bruised
- Prepare if you like, some toasted almonds/ sesame seeds and/or rose petals to sprinkle on top
Since pistachios, cardamom, and rose water are ingredients commonly used in the Mediterranean cuisine, this cake couldn't be missing from this blog! Process until the nuts are finely ground. Add frozen apricot pieces, yogurt, rose petals, and cardamom pod to your blender. Depending on the ripeness of your apricots, add honey or agave syrup to taste.
Steps to make Baked apricots with rose water and cardamom:
- Preheat the oven to 200C.
- Lay the apricot halves in an ovenproof dish.
- Mix the water, rose water, vanilla together. Pop the cardamom pods in there too.
- Drizzle the liquid over the apricots. Bake for 20-25 mins. The apricots soften and go slightly gooey. Take the cardamom seeds out before serving.
- Sprinkle with toasted almonds/ edible rose petals/ toasted sesame seeds. Serve on their own or with some ricotta or ice cream. Enjoy 😋
Let baked fruit cool, then cover and chill. Pack cooled oat topping airtight and keep at room temperature. Rose Water And Cardamom Choux Buns. Brandied apricots are tucked inside a sweet cardamom bread that's shaped in a wreath and sprinkled with pearl sugar. Cardamom savarin with apricots in dessert wine syrup.
So that’s going to wrap this up for this exceptional food baked apricots with rose water and cardamom recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
