Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, sourdough peanut butter cookies 🍪🐾. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Peanut Butter Cookies are a delicious twist on an old American Favorite cookie. Including sourdough starter adds a deeper flavor with a bit of tang. Add Chocolate Chips or other varieties of baking chips for Bursts of sweet yummies in these flavorful peanut butter cookies.
SOURDOUGH PEANUT BUTTER COOKIES 🍪🐾 is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. SOURDOUGH PEANUT BUTTER COOKIES 🍪🐾 is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have sourdough peanut butter cookies 🍪🐾 using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make SOURDOUGH PEANUT BUTTER COOKIES 🍪🐾:
- Take Wet ingredients•
- Take 1 cup sourdough starter
- Get 2 cups peanut butter
- Prepare 1 cup soft butter
- Prepare 1 cup brown sugar
- Get 1 tsp. vanilla extract
- Get 2 eggs
- Prepare Dry ingredients•
- Prepare 1 tsp. baking powder
- Make ready 1 tsp. baking soda
- Prepare 2 cups plain flour, plus a bit more when form the cookies
- Make ready Some seasalt flakes (I use Maldon seasalt)
- Prepare 1-2 cups chocolate chips (optional)
These cookies were for sure the best Peanut Butter cookies I ever made. I too added just a little more flour and a little more Peanut Butter. Very good cookies with just a little tweaking. These peanut butter cookies are super easy to make, with no fancy ingredients.
Steps to make SOURDOUGH PEANUT BUTTER COOKIES 🍪🐾:
- Mix dry ingredients together
- Mix wet ingredients together. Pour in dry ingredients into wet ingredients
- Combine them together. Add some chocolate chips in and mix well. Put in the fridge for 10 min and let it set so it’s easier to form into ball shape.
- Form into about golf ball size shape and put some chocchips on top to decorate.
- Bake in oven for 15-20 min on 150’. Sprinkle some seasalt flakes on top. Leave it to cool down and store in a cookie jar.
This classic peanut butter cookie recipe is thick and chewy, dusted with sugar, and downright delicious. If you love cookies, you'll adore these easy sourdough nut butter cookies! Variations for peanut butter, chocolate, and a surprise inside! We only recommend products and services we wholeheartedly endorse. This post may contain special links through which.
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