Easy Banana Bread
Easy Banana Bread

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, easy banana bread. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Easy Banana Bread is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Easy Banana Bread is something that I’ve loved my entire life.

This easy banana bread recipe is quick to prepare, and everyone always comes back for seconds! Moist and delicious banana bread recipe. Easy to make, no need for a mixer!

To begin with this recipe, we have to first prepare a few components. You can cook easy banana bread using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Easy Banana Bread:
  1. Prepare 2-3 very ripe bananas, peeled
  2. Prepare 1/3 cup melted butter, unsalted or salted
  3. Prepare 1 teaspoon baking soda
  4. Get Pinch salt
  5. Make ready 3/4 cup sugar (1/2 cup if you would like it less sweet, 1 cup if more sweet)
  6. Get 1 large egg, beaten
  7. Make ready 1 teaspoon vanilla extract
  8. Get 1 1/2 cups all-purpose flour

This means it is very quick and easy to. Easy and moist banana bread recipe that's golden on the outside, fluffy and moist on the inside. Today I was craving banana bread but I wanted it to be EVERYTHING that these two recipes had. Butter: Use softened butter for a soft texture and irresistible butter Overall, this is a SUPER easy recipe for classic banana bread.

Instructions to make Easy Banana Bread:
  1. 1 Preheat the oven to 350°F (175°C), and butter a 4x8-inch loaf pan
  2. In a mixing bowl, mash the ripe bananas with a fork until completely smooth. Stir the melted butter into the mashed bananas
  3. Mix in the baking soda and salt. Stir in the sugar, beaten egg, and vanilla extract. Mix in the flour.
  4. Pour the batter into your prepared loaf pan. Bake for 50 minutes to 1 hour at 350°F (175°C), or until a tester inserted into the center comes out clean.

Banana bread is one of the easiest ways to reduce food waste in your home. If you have a bunch of ripe bananas on your counter or your freezer is chock full of rock-hard brown bananas, read on. This Easy Banana Bread Recipe makes a moist loaf with a tender crumb and TONS of banana flavor! It's a classic recipe that's perfect for all those over ripe bananas! It is easy and pretty much fail proof.

So that’s going to wrap this up for this exceptional food easy banana bread recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!