Chocolate chunks banana cake
Chocolate chunks banana cake

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, chocolate chunks banana cake. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

It is the rainy season and what better way to spend the rainy afternoon other than baking a banana cake with some ripe spotty bananas you have sitting on. This cake is the result of two people, each asking me to make their favorite dessert - one banana bread, the other a chocolate cake - but only having enough time to I also added some chocolate chunks it was very rich. This banana cake is gluten-free: It's made with bananas, eggs, almond flour, and a bit of baking soda.

Chocolate chunks banana cake is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Chocolate chunks banana cake is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook chocolate chunks banana cake using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Chocolate chunks banana cake:
  1. Take 3 ripe bananas
  2. Prepare 1 1/2 cup all purpose flour
  3. Make ready 1/2 cup brown sugar
  4. Prepare 1/2 cup chopped semi sweet cooking chocolate
  5. Take 1 large egg
  6. Take 1/4 cup butter
  7. Prepare 1 tsp baking powder
  8. Prepare 1/2 tsp salt
  9. Take 1/2 tsp vanilla extract

Of course, I ruined the sugar free thing by adding chunks of chopped chocolate (so much better than chocolate chips guys - try it), but who can resist big melted chocolate chunks in their banana bread?!? The chocolate cake recipe is egg free already. All I did was to substitute a cup of pureed sauerkraut with a cup of pureed banana and made it vegan by As for my vegan chocolate cake with bananas, it came out very well. One of the reason I chose to bake this cake was, I recently purchased a bundt.

Steps to make Chocolate chunks banana cake:
  1. Preheat the oven at 180 degrees celcius
  2. Mash the bananas and mix in the butter and egg until well combined
  3. Add in the sugar and vanilla extract and mix well to combine
  4. In a separate bowl mix the flour, baking powder and salt
  5. Fold the flour mixture into the banana mixture until just combined
  6. Add in half the cooking chocolate until well combined
  7. Pour the batter onto a greased oven proof pan and pop in the oven
  8. After 30 minutes of cooking, drop in the rest of the chocolate chunks equally all around the cake without disturbing it
  9. Complete the final 15-20 minutes of baking (or until a toothpick comes out clean)

The cake has a nice banana flavor, but the peanut butter flavor also shines. There's one-half cup of peanut butter in the cake batter, and before baking I just sprinkled the chunks on top of the cake because I'm not that fond of chocolate chips or chunks inside cake. I like cake interiors buttery soft. Chocolate banana cake recipe - moist and delicious cake with chocolate condensed milk frosting. Fairly easy recipe and can be tried even by beginners.

So that is going to wrap this up with this exceptional food chocolate chunks banana cake recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!