Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, venison swiss pepper steak. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Venison Swiss Steak in Sour Cream. How to Make Venison Swiss Steak. Flour both sides of steaks and place in skillet.
Venison Swiss Pepper Steak is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Venison Swiss Pepper Steak is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook venison swiss pepper steak using 11 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Venison Swiss Pepper Steak:
- Get 4 , One pound, Deer (Venison), Round Steaks
- Make ready 3 large Green Mangoes, hulled and rough chop
- Make ready 2 large white onions, half moon slice
- Make ready 4 green chiles from the garden
- Prepare 2 cans classic stewed tomatoes, juice snd all
- Take 1 packet Swiss Steak seasoning
- Prepare 1/2 tsp. Garlic powder
- Make ready 1/2 tsp. Fresh pepper
- Get 1 can water
- Prepare 1/2 can beer
- Get 3 tsps. Corn starch
Melt shortening in a large skillet. Venison Pepper Steak recipe: Try this Venison Pepper Steak recipe, or contribute your own. If you are looking for different ways to use the deer you harvested this season then you will want to learn how to make venison pepper steak. This recipe came from an estate sale.
Steps to make Venison Swiss Pepper Steak:
- Assemble Deer Roundsteaks: 4 of them. Chopped peppers and onions.
- Add everything together in a low crockpot. I did mine 5 hours low, extracted some juice, turned it to high on the crockpot. Let the juice cool and added the cornstarch slurry back on high. Still going on high. Serve over minute rice. So far, five on low, high on six.
It's our favorite way to eat venison! Easy, delicious and healthy venison swiss steak recipe from SparkRecipes. cut venison into bite size pieces, brown in hot skillet in butter. Add onions and green peppers turn heat down to simmer and saute until soft. add flour to pan and brown a bit (your chioce on browness) add water and deglaze. Mix the flour, salt and pepper. Grab a snack strip to keep you fueled while running errands.
So that’s going to wrap it up with this special food venison swiss pepper steak recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
