Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, sweet potato breakfast cake. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Sweet potato breakfast cake is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Sweet potato breakfast cake is something which I’ve loved my entire life. They’re fine and they look wonderful.
Sweet potatoes are not only tasty and versatile, they're good for you as well. Family and friends never mind eating a nutritious vegetable when it's part of this easy-to-prepare dessert, I like to serve this as a snack cake or breakfast coffee cake.—Kathy Theriot, St. Martinville, Louisiana I had a leftover baked sweet potato and decided to make this coffee cake.
To begin with this recipe, we have to prepare a few components. You can have sweet potato breakfast cake using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Sweet potato breakfast cake:
- Get 1 large sweet potato
- Make ready 1/2 cup gram flour
- Get 1/2 cup oats
- Get 4.5 tbsp apple sauce
- Prepare 1 tsp vanilla extract
- Make ready 1/2 tsp ground all spice
- Get 1/2 cup almond milk
Top with sour cream and chives for a delicious Fall treat. This post may contain affiliate links which I earn a small portion in sales if a purchase. The sweet potato adds bulk, sweetness, and extra nutrition. It also means that we don't need as much oil/fat as most cookies recipes do.
Steps to make Sweet potato breakfast cake:
- Microwave sweet potato until soft
- Add all ingredients to a blender
- Pan fry sweet potato cakes
- Top with yoghurt, berries and pecans
In order to get the mashed sweet potato - there are a couple of ways you can go about it. In a large bowl, whisk together flour, baking powder, baking soda, brown sugar, salt, cinnamon, nutmeg, and ginger. In a separate bowl, whisk together buttermilk and sweet potato puree, then add. Place the sweet potatoes in a large saucepan. In the mean time, fry the bacon in a skillet placed over medium-high heat until crispy.
So that is going to wrap this up for this special food sweet potato breakfast cake recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
