Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, egg flan. flan de huevos. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Egg Flan. Flan de Huevos is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Egg Flan. Flan de Huevos is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook egg flan. flan de huevos using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Egg Flan. Flan de Huevos:
- Get 500 ml milk
- Make ready 120 grams sugar
- Get 4 eggs
- Make ready 1 tspn vanilla extract
Instructions to make Egg Flan. Flan de Huevos:
- Heat 30grams of sugar in a pan until you get a browned caramel to cover the bottom of 6 ramekins
- In a large mixing jug mix eggs and sugar well. Warm the milk a bit and add it to egg mixture. Add the vanilla extract to flavour.
- Pre heat oven to 180°C. Use an oven tray and fill it with boiling water. Place ramekins in and fill them once they are in the tray. Saves spillages. (That's one of the reasons why I use a jug to mix everything.)
- Cook in a moderate hot oven for around 20 minutes or until surface golden brown and skewer inserted comes out clean. Leave to cool before eating
So that’s going to wrap it up for this exceptional food egg flan. flan de huevos recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
