Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, potato porridge. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Potato porridge is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Potato porridge is something which I have loved my whole life. They’re nice and they look fantastic.
Creating variety of meals gives me joy. So recently I have been cooking up a storm in my diaspora kitchen with a variety of African meals. Hey guys Here is a simple sweet potato dish.
To begin with this particular recipe, we must prepare a few components. You can have potato porridge using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Potato porridge:
- Take 1 kg Irish potatoes
- Take 2 cloves garlic
- Make ready 1 bulb of onion
- Make ready Curry
- Take Thyme
- Take Maggi
- Make ready Olive oil
- Make ready Fresh shrimps
- Take Dried Parsley
- Get Tomato puree
- Prepare Pepper
Hey bakers, This is my first post, so allow me to introduce myself a bit. This sweet potato porridge only requires a handful of ingredients, and once the sweet potatoes are baked to perfection, all that's left to do is mix everything up and add some toppings. Koreans love sweet potatoes and they love their rice, and jook (juk) is comfort food. Place the rice, sweet potato, and water in the rice cooker all together.
Instructions to make Potato porridge:
- Wash, peel and dice potatoes into cubes. Put in a pot and cover with water to cook, add diced onion, tomato puree, grounded pepper, chopped garlic, curry and thyme and cover to cook for about 10mins. The garlic is optional but I just love the taste of garlic infused in potatoes, either cooked, roasted or grilled.
- The potatoes should be soft at this time so you mash up with a wooden spoon preferably. Leave just a bit of chunks of potatoes so they aren't totally mashed up. Add the olive oil and shrimps and cover to cook for a few more minutes. You can add abit of water if it's too thick.
- Add the parsley or any other herb /vegetable you like or you can serve without
Using the porridge setting, start cooking. This is a tasty and nutritious way to enjoy potatoes, you sure want to give this a try (plus, my husband really loves this delicacy). Sweet potatoes are one of the most favorite baby's vegetables, since it is sweet, as well as mild Also, after your baby has fully got used to a single sweet potato porridge, you may combine it with. This Millet Porridge with Sweet Potato is a healthy breakfast. Millet porridge is served warm (not hot and not cold) so it's a breakfast that satisfies any weather and season.
So that is going to wrap it up with this exceptional food potato porridge recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
