Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to make a special dish, chubby oatmeal cookies. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Combine the butter, brown sugar, granulated sugar, honey and vanilla in the bowl of your stand mixer. (You could also use an electric mixer if you didn't have a stand mixer available). Drop dough by rounded tablespoonfuls onto cookie sheets. For healthy oatmeal cookies banana edition, don't miss my Banana Oatmeal Cookies, this recipe's different but equally delicious cousin.
Chubby Oatmeal Cookies is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Chubby Oatmeal Cookies is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook chubby oatmeal cookies using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chubby Oatmeal Cookies:
- Get 190 g all purpose flour
- Make ready 240 g oats
- Take 200 g brown sugar
- Prepare 1 teaspoon cinnamon
- Take 1 teaspoon salt
- Make ready 1 teaspoon baking soda
- Get 200 g soften (not melted) coconut oil
- Make ready 2 eggs
- Get 2 teaspoon vanilla extract
- Make ready Chocolate chips
Both tasted wonderful but because I absolutely love the flavor of dates-the warm, slightly brown sugary flavor is fantastic. So, I personally preferred the flavor of cookies I made yesterday. So, now the challenge is to find the balance of flour and oats, to dates and I'll have the dream Big, Fat, Chewy Oatmeal Cookies of yours! Cool: Let cool on baking sheet for a few minutes then.
Steps to make Chubby Oatmeal Cookies:
- Mix all dry ingredients
- Mix all wet ingredients. Add wet to dry ingredients. Mix well.
- Scoop 2 tablespoons to form a cookie dough. This should yield you 24 cookies
- Preheat oven at 175C with fan. Bake cookies for 12 - 15min
Cool completely in pan on wire rack. It's not the only chocolate chip cookie recipe I'll use, but when you want a "big, fat, chewy cookie," this is awesome. For the cookies to stay chewy, they need to be left on the cookie sheet until cool. (Except, of course, for the few you just can't resist eating right out of the oven.) Also, the butter MUST be melted, and the flour should be. Thanks for sharing how to make Low-Fat Chewy Chocolate Chip Oatmeal Cookies! I made a few tweaks to the recipe and the cookies tasted amazing!
So that is going to wrap it up for this special food chubby oatmeal cookies recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
