Vanilla Sponge Cake
Vanilla Sponge Cake

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, vanilla sponge cake. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Vanilla Sponge Cake is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Vanilla Sponge Cake is something which I have loved my whole life. They are nice and they look fantastic.

An exceptional, yet simple Vanilla Sponge Cake. Vanilla, or plain, sponge cake is a standard baking item for any baker who loves making cakes. The traditional sponge uses plain or all-purpose flour with a lot of beating to ensure the rising.

To begin with this particular recipe, we must first prepare a few components. You can cook vanilla sponge cake using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Vanilla Sponge Cake:
  1. Take 120 ml milk
  2. Take 65 g butter
  3. Get 2 eggs
  4. Get 175 gr granulated sugar (2 dl)
  5. Take 130 gr flour (1.6 dl)
  6. Prepare 1 tsp baking powder
  7. Take 1 tsp vanilla extract/powder
  8. Get pinch salt

Also known as the Eggless Classic Victoria Sponge Cake it is easy to make, hassle-free and tastes yum. Use a knife, loosen the sides of the cakes and carefully turn them out onto wire racks. This sponge cake is a great base for so many creations. Decorate simply for afternoon tea or more fancy for special occasions like birthdays.

Steps to make Vanilla Sponge Cake:
  1. Prepare all the ingredients and preheated oven to 175 degree celcius
  2. Shift dry ingredients (except sugar) in a bowl: flour, baking powder, vanilla powder, salt
  3. Heat milk and add butter, stir until the butter dissolve and put aside.
  4. Use a double boiler, using hand whisk, whisk eggs and sugar until the sugar is completely dissolved. Don't overcooked it.
  5. Take the eggs and sugar mixture off the double boiler and whisk it until it pale and gained volume. If you're using electric mixer, it takes about 5 minutes. And using hand whisk, it will take about 15 minutes.
  6. Divide the mixture into two bowl. In the second bowl, add the milk-butter mixture and stir using a hand whisk until combined perfectly.
  7. Pour the mixture from the second bowl into the first bowl. Stir until well combined.
  8. Pour the batter into baking pan and bake for 30-35 minutes.

VANILLA SPONGE CAKEPrecious Core. vanilla extract, flour, sugar, baking powder, large eggs Vanilla Sponge Cake RollLife Made Sweeter. chopped strawberries, mascarpone cheese, large eggs. Vanilla Sponge cake is one of the most basic cake recipes. Made from staple ingredients found in our kitchen, this cake is extremely easy to make. Hot Milk Vanilla Sponge Cake this vanilla cake recipe is one of my favorite cake recipe, it is light, moist and very flavorful. earlier, I had shared the recipe. Eggless Vanilla Sponge Cake Recipe - Ingredients.

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