My Coconut Butter Biscuits
My Coconut Butter Biscuits

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, my coconut butter biscuits. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

These are a popular biscuit in our house and the kids were more than happy with the recipe testing. Beat the butter, sugar and vanilla until pale and creamy, add the egg and beat well. A wide variety of butter coconut biscuits options are available to you, such as coffee, fruity, and cream.

My Coconut Butter Biscuits is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. My Coconut Butter Biscuits is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have my coconut butter biscuits using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make My Coconut Butter Biscuits:
  1. Prepare 1 large Egg
  2. Make ready 1/2 Cup Caster Sugar
  3. Prepare 1 +1/4 cup Self raising flower
  4. Prepare 1 tsp vanilla essence
  5. Prepare 1 cup Dessicated Coconut
  6. Prepare 150 g Room temp Butter

The many different names for coconut butter may be slightly confusing. The following popular brands are all types of coconut butter, and are. · How to make coconut butter from fresh coconut. Unlike coconut oil this butter is not just the extracted fat and retains all of the fibre. A great all-natural and low sugar treat for kids.

Steps to make My Coconut Butter Biscuits:
  1. Add the butter and Sugar in a mixer and mix for 1 minute then add the egg and coconut then half the flour and vanilla essence. Mix for about 1 minute.
  2. Add half the flour then more as it mixers then add the rest and knead it like dough. Roll it out a little thick but in
  3. Using shape cutters we used them to make different shapes.
  4. Add them in the oven on a greased tray 180°C for 45 minutes. And enjoy the flavour.

Eat raw or bake into biscuits. They are perfect and my grandson. Coconut butter is: Unsweetened Wholesome Creamy Rich Super coconutty Delicious & So easy to make. It's perfect for snacking on straight out of I love putting coconut butter on things like baked sweet potatoes, bananas, muffins, waffles, pancakes, smoothies,ice cream, and oats, and especially. coconut. peanut butter. pumpkin. These homemade buttermilk biscuits are soft and buttery with hundreds of flaky layers!

So that’s going to wrap it up for this exceptional food my coconut butter biscuits recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!