Scottish shortbread
Scottish shortbread

Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, scottish shortbread. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Originally the butter-shortbread variety was expensive and most people only got to taste it on special occasions. These included weddings, Christmas, Hogmanay (New. Traditional Scottish Shortbread Recipe Perfectly crumbly, irresistibly buttery and wonderfully delicious, Scottish Shortbread has been a year-round favorite treat for centuries!

Scottish shortbread is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Scottish shortbread is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook scottish shortbread using 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Scottish shortbread:
  1. Take 2 cup salted butter (soft)
  2. Take 1 cup brown caster sugar
  3. Make ready 4 cup self raising flour
  4. Prepare 1 tab vanilla essence

Shortbread is one of the most famous Scottish cookies. The success of a "shortie"—the Scottish nickname for shortbread—is to handle the dough with care and work it as little as possible. This Scottish shortbread recipe is simple and delicious. These buttery Scottish shortbread biscuits are ready to be served and enjoyed with a nice cuppa in no time at all.

Instructions to make Scottish shortbread:
  1. Have your oven on at 180’ or gas mark 5. Beat butter and sugar until smooth. Add vanilla essence.
  2. Add flour and mix it well in the mixing bowl. Turn on to a work surface and gently roll out until the paste is 1cm/½in thick.
  3. Cut into rectangle shape and place onto a baking tray. Use a fork to press down lightly to make the pattern. Sprinkle with caster sugar.
  4. Bake in the oven for 15-20 minutes, or until pale golden-brown. Set aside to cool on a wire rack. It’s simply delicious 😋

I know that Scottish shortbread sounds like something to serve ladies at high tea — or to quote my favorite British food writer, Nigella Lawson, "the sort of cooking someone else does." Making Scottish Shortbread is easy and something everyone will love. Scottish Shortbreads are traditionally a Christmas cookie that blends butter, sugar, and flour to This recipe for Scottish Shortbreads makes a very fine Christmas cookie with its rich buttery flavor and. Directions: Sieve the flour, rice flour, and sugar into a basin; add the butter. Download Scottish shortbread stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Shortbread is a traditional Scottish pastry that is crumbly and of sand-like consistency because no water is used.

So that is going to wrap this up with this special food scottish shortbread recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!