Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, egg muffin with vegan sausage. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Egg Muffin With Vegan Sausage is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Egg Muffin With Vegan Sausage is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have egg muffin with vegan sausage using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Egg Muffin With Vegan Sausage:
- Take 6 Eggs
- Get 5 Sausage Morningstar Links
- Make ready 2 handfuls Spinach
- Make ready 1/2 cup cheese Shredded
- Get Cheddar Sliced White for topping
- Prepare Salt
- Prepare Pepper
Steps to make Egg Muffin With Vegan Sausage:
- Add eggs, spinach and shredded cheese to blender. Pulse blend for a very short time, just enough to beat the eggs and chop the spinach. Set aside.
- In a skillet, cook chopped sausage in olive oil until crispy, about 10 minutes on medium heat.
- Add 3-4 pieces chopped sausage to the bottom of each muffin tray. Fill 3/4 of the way with egg mixture.
- Bake at 350 for 20 min.
- Remove from oven and top with sliced white cheddar cheese.
So that’s going to wrap it up for this special food egg muffin with vegan sausage recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
