Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, keto strawberries and chocolate cake. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Keto Strawberries and Chocolate Cake is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Keto Strawberries and Chocolate Cake is something which I’ve loved my whole life.
Made with keto chocolate sponge cake and strawberry keto buttercream and strawberries! I start this incredible keto cake off with a keto chocolate sponge cake! Making a keto cake means replacing the flour and sugar and avoiding milk, all of which have plenty of carbs.
To get started with this recipe, we must prepare a few ingredients. You can cook keto strawberries and chocolate cake using 25 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Keto Strawberries and Chocolate Cake:
- Make ready Sponge
- Take 8 eggs
- Take 8 tbsp ultra-fine high-fiber flour
- Get 8 tbsp erythritol
- Make ready 30 gr melted butter
- Prepare Pinch salt
- Prepare 1/4 dsbp baking powder
- Get Strawberry jam
- Get 500 gr strawberries
- Prepare 2 tbsp erythritol
- Get 2 tbsp water
- Make ready 1 tbsp lemon juice
- Take Mascarpone cream
- Take 250 gr mascarpone
- Prepare 300 ml double cream
- Get 150 gr powdered erythritol
- Make ready vanilla essence
- Prepare Syrup
- Take 50 gr erythritol
- Make ready 50 gr strawberry purée
- Prepare 250 ml water
- Prepare Chocolate icing
- Make ready 150 gr dark chocolate
- Take 300 ml double cream
- Make ready Fresh strawberries for decorating
If you need a keto birthday cake, dessert for family dinner, or just miss baking easy cakes, you're sure to love this keto yellow cake recipe. A moist low carb chocolate cake made of almond flour & coconut flour filled with strawberries and whipped cream. She develops and tests low carb and keto recipes in her California home. Strawberry Chocolate Cake Recipe-chocolate cake with chocolate frosting, chocolate ganache, and sweet strawberries!
Instructions to make Keto Strawberries and Chocolate Cake:
- Sponge - Heat oven to 180C/160C fan/ gas 4. Grease three 15cm cake tins and line the bases with baking parchment.
- Separate the egg whites and yolks, add salt and melted butter to the yolks and beat until fluffy.
- In a separate bowls, whisk the egg whites until it doubles its volume, add erythritol gradually and mix until it completely dissolved.
- Add the yolks mixture on top and mix well until incorporated incorporated. In a clean bowl, whisk toghether flour and baking powder. Add half the flour mixture to the egg mixture and gently incorporate with a spatula.
- Add the rest of the flour and incorporate well. Divide the mixture evenly between the tins and bake for 45-55 mins or until a skewer inserted into the centre of each cake comes out clean. Allow the cakes to cool for 10 mins in their tins, then turn out onto a wire rack to cool completely.
- To make the syrup, put all ingredients in a small saucepan and heat for 1-2 mins or until the erythritol has dissolved. Set aside.
- Strawberry jam - On a medium, heavy-bottomed saucepan add all ingredients and stimmer on low for 35 min or until thick. Keep stirring until the jam reduced. Set aside.
- Mascarpone cream - Using a stand mixer or electric hand mixer, beat all ingredients until fluffy and it doubles its volume. Keep refrigerated until assembly.
- Chocolate icing - heat the double cream until pipping hot, pour over the chocolate chopped in manageable pieces. Let it sit for 5 min, then stir well until incorporated. Set aside.
- To assemble the cake, level the sponges by cutting off the domed tops. Fix the bottom layer to a cake board or stand with a splodge cream, brush with the strawberry syrup and spread a layer of strawberry jam, pipe a layer of mascarpone cream on top. Gently press the second layer on top and repeat with the remaining layers.
- Cover the cake with a thin layer of cream, then use a palette knife to scrape the sides clean. Pour over the chocolate icing. Decorate with fresh strawberries. Keep in the fridge overnight. Enjoy!
This is the BEST chocolate cake recipe! My birthday was yesterday and we celebrated with the most epic chocolate cake. I made a very minimal ganache with sugar-free dark chocolate and heavy cream and added it on top of the cake. I then decorated it with fresh strawberries, blueberries and raspberries. One of the great things about the Keto diet is that you can This strawberry mug cake is a great example of a delicious, super easy recipe!
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