Crazy Paneer 1
Crazy Paneer 1

Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, crazy paneer 1. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Crazy Paneer 1 is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Crazy Paneer 1 is something that I have loved my whole life. They’re nice and they look fantastic.

This can be served to your guest and family members anytime and. Enjoy the videos and music you love, upload original content, and share it all with friends, family, and the world on YouTube. धनिया पनीर टिक्की If you're looking for an Easy Palak Paneer recipe that is crazy delicious, this is it.

To get started with this recipe, we have to prepare a few components. You can cook crazy paneer 1 using 17 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Crazy Paneer 1:
  1. Make ready Gravy
  2. Make ready 1 dash sunflower oil
  3. Prepare 1 pinch mustard and cumin seeds
  4. Make ready 2 clove garlic
  5. Prepare 1 slice ginger
  6. Take 1 small white onion
  7. Prepare 1 medium red onion
  8. Prepare 1 1/2 tsp houmous
  9. Get 25 grams Wensleydale cheese
  10. Get 3 tomatoes
  11. Make ready 1 pinch turmeric
  12. Make ready 1 pinch chilli powder
  13. Get 1/2 tsp cumin powder
  14. Make ready 1/2 tsp Chaat Masala
  15. Prepare 4 mini bell peppers
  16. Take 1 dozen spinach leaves
  17. Prepare 250 grams diced Paneer

Paneer Butter Masala is one of the most famous paneer dishes. However, that will result in a meltier cheese, rather than the firm cubes you have at an Indian restaurant. So go ahead, get crazy with it. It is QUICK + EASY + EFFICIENT + DELICIOUS.

Instructions to make Crazy Paneer 1:
  1. dice the garlic, ginger and onions
  2. fry the mustard and cumin seeds in the oil in a saucepan until they start to crackle
  3. add chopped garlic, ginger and onions to saucepan
  4. add houmous and Wensleydale cheese once onions have browned slightly
  5. chop and add tomatoes to saucepan
  6. add all spices and mix
  7. chop peppers and spinach
  8. add peppers, spinach and diced Paneer and mix thoroughly
  9. cover and let cook for approx 15-30 minutes
  10. uncover and let heat depending on your preference of consistency (e.g. watery or dry)
  11. serve with lettuce and sour cream or yoghurt and enjoy!

This curry tastes best with soft Naan or Tandoori Roti. It is perfect to try on any busy weekday or a lazy weekend. Remove the cooked palak from the. How to make Potato Samosa Samosa Recipe Step By Step Samosa Recipe How to make Aloo Samosa with detailed photos and videos. Paneer Korma Recipe - Mughlai Shahi Paneer Korma Curry Velvety vegetarian Paneer Korma Recipe; an easy and quick Indian cottage cheese curry with almonds, spices and yogurt.

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