Butter Cake
Butter Cake

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, butter cake. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Butter Cake is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Butter Cake is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have butter cake using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Butter Cake:
  1. Make ready 250 g butter, softened
  2. Prepare 1 cup caster sugar
  3. Make ready 2 1/2 cups self-raising flour
  4. Get 3 eggs
  5. Prepare 2 teaspoons vanilla essence
  6. Get 2/3 cup milk
Instructions to make Butter Cake:
  1. Place sugar and butter in a bowl, beat at medium speed or hand mix using spatula until creamy. Contiinue beating, adding  eggs, until well mixed. Add vanilla essence. Add flour alternately with milk, beat or mix at low speed after each addition.
  2. Pour batter into prepared pan. Bake 45-55 minutes or until toothpick inserted in center comes out clean. Let it cool completely before serving/frosting.

So that is going to wrap it up with this exceptional food butter cake recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!