Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, watermelon halwa. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Watermelon halwa is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Watermelon halwa is something that I have loved my whole life.
Watermelon halwa is easy to make. (Source: chefkunal/Instagram, image designed by Gargi Singh) Why throw away the rind of the watermelon you just ate when you can use it to make a delicious dessert? Celebrity chef Kunal Kapur recently shared a recipe on Instagram, showing how you can make halwa using watermelon rind. Watermelon halwa is a spectacular recipe to try at home if you want to surprise your family with a new delicious dessert!
To begin with this recipe, we must first prepare a few ingredients. You can cook watermelon halwa using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Watermelon halwa:
- Make ready 1 cup White part of watermelon
- Take As per taste Sugar
- Make ready As required Ghee
- Take As required Milk
- Take 1 tsp Besan
- Get 1 tsp Semolina (rawa)
This Watermelon Halwa recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. How to Make Watermelon Halwa Recipe. How to Make Watermelon Halwa Recipe- Watermelon Ka halwa that is kharbooja halwa is made using the rind of the watermelon. The white portion of the melon is nutritious but lacks taste so we often discard it.
Steps to make Watermelon halwa:
- At first, grind the white part of the watermelon in the mixture and make a fine paste.
- Then put the pan on has add ghee as we need then add 1 teaspoon besan,1 teaspoon semolina and mix it will stir up till it's colour changes to light brownish.
- After that add watermelon paste in it, mix it well when it's colour will change then add sugar as much we required mix it well until all water will absorb from the paste add some milk in it, mix and absorb all the milk put it 5 min on low flame. After 5 min of the flame an ready to serve.
But this #halva recipe is extremely easy & uses the rind to make a mouth-watering halwa in no time. This is quick and easy to prepare, it is very healthy and tasty as well. Watermelon is a nutritious fruit no doubt and the best part of it is its rind. It is also a great source of energy. Today I made a very wonderful and delicious sweet from watermelon rind.
So that is going to wrap it up for this exceptional food watermelon halwa recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
