Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, patlican musakka (eggplant moussaka). One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Chop the onion & tomato, minced the garlics. Nazım Usta'nın sunumlarıyla; Mutfaklarda günlük yaşantınızda faydalanabileceğiniz bilmeniz gereken püf noktalarını veriyor. You should try the Persian/Iranian version of this although we don't call it moussaka but Khoresht (stew) bademjan (eggplant).
PATLICAN MUSAKKA (EGGPLANT MOUSSAKA) is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. PATLICAN MUSAKKA (EGGPLANT MOUSSAKA) is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook patlican musakka (eggplant moussaka) using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make PATLICAN MUSAKKA (EGGPLANT MOUSSAKA):
- Get 1 eggplant
- Take 250 gr ground beef
- Take 1 onion
- Get 2 cloves garlics
- Prepare 1 fresh tomato
- Prepare Salt
- Take Black pepper
- Take Dried parsley
- Make ready Olive oil
- Get For sauce
- Get 1 tbsp tomato paste
- Take 1 glass hot water
Patlıcan Musakka Fried Eggplant Moussaka — Смотреть на imperiya.by. Patlican musakka - download this royalty free Stock Photo in seconds. Patlican Musakka Musakka Moussaka closeup crust dish eat eggplant farm-style farmhouse farmhouse kitchen flatware food greek home made home-style layer mideterranean cuisine mousakas old rusti sauce self made traditional turkish wooden Albanian Bulgarian Bosnian Croatian Macedonian. Shutterstock koleksiyonunda HD kalitesinde Musakka (patlıcan güveç) - geleneksel bir temalı stok görseller ve milyonlarca başka telifsiz stok fotoğraf, illüstrasyon ve vektör bulabilirsiniz.
Instructions to make PATLICAN MUSAKKA (EGGPLANT MOUSSAKA):
- Slice eggplants and fry. Set aside in baking tray
- Chop the onion & tomato, minced the garlics
- Heat olive oil, stir fry onion, garlic and ground beef
- Add tomato and keep stiring until it cooked well
- Put the beef on top of eggplant
- Pre-heat Oven 180° C. Prepare sauce. 1 tbsp tomato paste and hot water. Mix well. And pour onto the beef
- Garnish with chillies and fresh tomato. Bake 180° C for about 35-40 minutes
Her gün binlerce yeni, yüksek kaliteli fotoğraf ekleniyor. Fırında patlıcan musakka - oven eggplant moussaka. Nazım Usta'nın sunumlarıyla; Mutfaklarda günlük yaşantınızda faydalanabileceğiniz bilmeniz gereken püf noktalarını veriyor. Uygulamalı yemek, kek, pasta, salata, ızgara vb. yaparak çok farklı tatlarla sizi tanıştırıyor. Patlıcan kebabı Sarma patlıcan kebabı İYİ AKŞAMLAR Nasılsınız???
So that is going to wrap it up with this exceptional food patlican musakka (eggplant moussaka) recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
