Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, watermelon juice. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Watermelon juice is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Watermelon juice is something that I’ve loved my entire life.
Make watermelon juice to quench your thirst on a warm summer day. You can use one of the recipes below to extract juice from a watermelon by either blending it or heating it. Watermelon juice couldn't be easier to extract.
To begin with this recipe, we must prepare a few ingredients. You can cook watermelon juice using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Watermelon juice:
- Prepare 1 watermelon
- Prepare 1 tbsp lemon juice
- Prepare Pinch black salt(optional)
- Take 1 tbsp mint leaves
- Make ready Icecubes
Watermelon Juice - Summer Thirst Quencher. Watermelon juice recipe - a cooling drink recipe for the summers. watermelon is a thirst and heat reducer. The only cumbersome part of making the watermelon juice is removing the seeds. This watermelon juice is so refreshing and the perfect drink for summer!
Steps to make Watermelon juice:
- Chop the watermelon. Remove the seeds. - In a blender add chopped watermelon,mint leaves,ice cubes,black salt and lemon juice Blend well.
- Serve the juice in glasses.
- Enjoy fresh watermelon juice garnished with mint and scooped watermelon.
I was a little hesitant to put this "recipe" on the blog because it's so easy to make. But, I've been making this Watermelon Juice. To make watermelon juice, add watermelon, ginger, & lemon juice in a blender. Blend thoroughly until the consistency is smooth. Pour the blended juice through a fine sieve.
So that is going to wrap it up for this exceptional food watermelon juice recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
