Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, watermelon halwa. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Watermelon halwa is easy to make. (Source: chefkunal/Instagram, image designed by Gargi Singh) Why throw away the rind of the watermelon you just ate when you can use it to make a delicious dessert? Celebrity chef Kunal Kapur recently shared a recipe on Instagram, showing how you can make halwa using watermelon rind. Watermelon halwa is a spectacular recipe to try at home if you want to surprise your family with a new delicious dessert!
Watermelon Halwa is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Watermelon Halwa is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook watermelon halwa using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Watermelon Halwa:
- Prepare 1 big bowl watermelon pieces
- Make ready 3 tsp corn flour
- Take 2 tsp sugar
- Make ready 1/2 tsp cardamom wder
- Make ready 6 tsp ghee
- Make ready 2 tsp dry fruits
- Prepare 2 tsp melon chopped finely
This Watermelon Halwa recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. How to Make Watermelon Halwa Recipe. How to Make Watermelon Halwa Recipe- Watermelon Ka halwa that is kharbooja halwa is made using the rind of the watermelon. The white portion of the melon is nutritious but lacks taste so we often discard it.
Instructions to make Watermelon Halwa:
- Grind melon pieces.
- Add corn flour,sugar and grind again.
- Seive the juice and heat a spoon of ghee in a pan add juice to itand stir continuously.
- After 5,7min it thickens add ghee and continue stirring when it starts leaving sides of pan add cardamom powder,1/2 of dry fruits and melon pieces and mix it.
- Grease plate and pour the halwa and let it cool and keep in fridge for 2 hours. Take cut into shapes and serve.
But this #halva recipe is extremely easy & uses the rind to make a mouth-watering halwa in no time. This is quick and easy to prepare, it is very healthy and tasty as well. Watermelon is a nutritious fruit no doubt and the best part of it is its rind. It is also a great source of energy. Today I made a very wonderful and delicious sweet from watermelon rind.
So that’s going to wrap it up with this special food watermelon halwa recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
