Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to prepare a special dish, jawe ki kheer. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Jawe ki kheer is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Jawe ki kheer is something which I’ve loved my entire life. They are fine and they look fantastic.
Today I make Sevai Ki Kheer Recipe. For easy and quick recipes watch cooks n cook. Happy cooking Happy life If you have enjoyed watching this video & want me to make more such videos than Don't.
To get started with this recipe, we have to first prepare a few ingredients. You can have jawe ki kheer using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Jawe ki kheer:
- Prepare 4 cup milk
- Get to taste Sugar
- Get 1 cup jawe
- Get 2 cup water
- Take 10-12 kismis/ raisins
- Take 2 tsp grated dry coconut
- Get 1 tsp watermelon seeds
Making vermicelli kheer is very easy and does not take much time. Generally when we make seviyan kheer, we only add cardamom powder. #cheeseburstpizza #chiaseedsrecipe #chiaseedswithmango #dominoshomemadepizza #dudhikofta #frooti #GarlicandCorianderChutney #Greenchillychutney #healthydrink #Jawe Ki Kheer #koftarecipes #laukikofta #mangodelight #mangorecipe #mangoshake #mangoslice #mintleafpudinachutney #NoMaidaPizza #NoovenPizza #restaurantstylekofta #Sevai Ki Kheer #. Jave is a traditional hand made vermicelli made with semolina and plain flour. Though with technical and industrial growth, machine made semolina vermicelli has taken its place in most of the households, still there are many homes in North India where ladies still make them with their hands with all love and affection.
Instructions to make Jawe ki kheer:
- In a pan add water and jawe and let it boil..
- When all the water is absorbed add milk..
- When it starts boiling lower the flame and let it simmer it for 5 minutes.. Than add raisins, grated dry coconut and watermelon seeds mix them and let it simmer for 3-4 more minutes..
- When it becomes little thick add sugar mix it and switch off the flame.. Jawe ki kheer is ready.. Enjoy hot or cold..
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