Turnip potato & peas vegetable
Turnip potato & peas vegetable

Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, turnip potato & peas vegetable. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Turnip potato & peas vegetable is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Turnip potato & peas vegetable is something that I have loved my whole life. They’re fine and they look fantastic.

If so, try these delicious turnip and potato patties! Eating turnips or potatoes helps you reach your weekly U. Turnip and Potato Soup. this link is to an external site that may or may not meet accessibility guidelines.

To get started with this recipe, we have to prepare a few components. You can cook turnip potato & peas vegetable using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Turnip potato & peas vegetable:
  1. Get 100 gms potato
  2. Make ready 200 gm turnip
  3. Take 50 gm peas
  4. Make ready 100 gm onion
  5. Make ready 20 gms garlic
  6. Get 5 gm green chilli
  7. Take 10 gm ginger
  8. Get 1/2 tsp Cumin
  9. Make ready 1/2 tsp turmeric
  10. Prepare 1/2 tsp red chilli
  11. Get 1/2 tsp garam masala
  12. Get 30 ml Oil
  13. Make ready 1 Cinnamon stick
  14. Get 1 tsp salt
  15. Prepare 100 ml water

Turnips are a starch vegetable like potatoes with two-thirds less calories. This light and fluffy puree could fool any mashed potato lover. All Reviews for Turnip and Potato Mash. Turnip and Potato Mash. this link is to an external site that may or may not meet accessibility guidelines.

Instructions to make Turnip potato & peas vegetable:
  1. Peel & cut the potato & turnip in cubes. Take out the grain of peas.
  2. Heat oil add cumin seeds,cinnamon stick, chopped garlic & ginger and onion fry it till golden brown.
  3. Add potato,turnip & peas stirr fry add salt & cover it on slow flame, stirring it in frequent intervals.
  4. Add all dry masala and fry it for 5 minutes.
  5. Add sufficient water to cook it for 10 minutes.

I used a food processor to slice the turnips and potatoes which makes prep time much shorter. You can also use thin sliced carrots in place of some of the turnips or. Even better, turnips are more nutrient-dense than potatoes. Arrange potato slices in dish, and top with spinach. Whip unpeeled cooked potatoes and turnips with electric mixer, mixing until moderately smooth.

So that is going to wrap it up with this exceptional food turnip potato & peas vegetable recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!