Sweet and spicy shalgam (turnip)
Sweet and spicy shalgam (turnip)

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, sweet and spicy shalgam (turnip). It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Punjabi Winter Vegetable pickle , better known as Gobi, Gaajar, Shalgam Achaar! Made with carrots, cauliflower and turnips, this is a crisp relish-like pickle. Sweet, tangy and spicy, great with rotis and parathas! -@abitwholesomely.

Sweet and spicy shalgam (turnip) is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Sweet and spicy shalgam (turnip) is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have sweet and spicy shalgam (turnip) using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Sweet and spicy shalgam (turnip):
  1. Take 4 pc shalgam (TURNIP)
  2. Prepare as needed Water for boil
  3. Prepare 2 Onion chopped
  4. Prepare 2 Tomato chopped
  5. Take to taste Salt
  6. Prepare to taste Red chilli powder
  7. Make ready 1/2 tsp Turmeric powder
  8. Get as needed Gud /sugar
  9. Prepare 1 tsp Garam masala / whole spice powder
  10. Get 2 tbsp Oil

But Turnips with Potatoes makes a good combination in preparing a delicious vegetable. So let's make (Aloo Shalgam Fry) Spicy Potato Turnips fry today. What you get in this pickle are crunchy cauliflower, carrots and turnips in a spicy, sweet and tangy base. If you love sweet pickles, you will like this one too.

Instructions to make Sweet and spicy shalgam (turnip):
  1. Take a pressure cooker add water and add turnip in it add little bit salt and gud/ sugar boiled it with 2 whistles
  2. Take a pan add oil 2 spoon add chopped onion and tomato mix it well add salt and red chilli powder and turmeric powder and garam masala mix it well
  3. Add boiled shalgam in it and mashed it and mix it sweet and spicy shalgam is ready

This Punjabi gobi gajar shalgam achar goes very well with rotis or parathas. You can also serve it with dal-rice or roti-sabzi combo. Sambar (Spicy Lentil Soup) Recipe by Manjula. Schezwan Noodles Recipe Video- Noodles in Spicy Sauce by Bhavna. Singapore Chili Crabs Recipe - Crab with Sweet & Spicy Chili Sauce.

So that’s going to wrap it up for this exceptional food sweet and spicy shalgam (turnip) recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!