Restaurant-style Pork Saute
Restaurant-style Pork Saute

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, restaurant-style pork saute. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Great recipe for Restaurant-style Pork Saute. I was craving a meaty dish. This is perfect served with rice.

Restaurant-style Pork Saute is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Restaurant-style Pork Saute is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook restaurant-style pork saute using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Restaurant-style Pork Saute:
  1. Get 2 slice Pork loin slices
  2. Prepare 1 tbsp Vegetable oil
  3. Prepare 2 tbsp Sake
  4. Prepare 2 tbsp Lemon juice
  5. Prepare 20 grams Butter
  6. Take 2 tbsp Soy sauce
  7. Make ready 1 dash Salt and pepper
  8. Get 1 optional Watercress

If you missed yesterday's post, you'll probably want to take a peek! Yesterday's post was all about the battered and fried Sweet 'n Sour Chicken, and today I'm sharing my version of Pork Fried Rice slowed down just a bit! :D As I Chef Dennis is a semi-retired Chef, writer/blogger, photographer, recipe developer and creator of A Culinary Journey with Chef Dennis aka Ask Chef Dennis®. I love all kinds of pork chops such as baked pork chops and Instant Pot pork chops. This is one of the best pork chops recipes made on a skillet with garlic butter sauce, thyme, salt and pepper.

Steps to make Restaurant-style Pork Saute:
  1. Cut the sinews of the pork and season with salt and peppers. Cook both sides with vegetable oil until browned. Wipe the excess oil with paper towels.
  2. Sprinkle sake and lemon juice and steam with a lid on for about 2~3 minutes over medium heat.
  3. Add butter. While still there is a little liquid left in a pan, then add soy sauce before the butter melts and mix.
  4. Transfer to a plate and serve with watercress if you like.

This main dish is a great dinner entree for busy weeknights and best with side dishes. In a small saute pan, place a teaspoon of oil and heat to medium high. Add onions and saute until partly caramelized. In a small bowl, mix pork carnitas and enchilada sauce together. Add tortillas one at a time.

So that’s going to wrap it up with this special food restaurant-style pork saute recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!