Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, turnip masala with vegetable rice. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Turnip Masala with Vegetable rice is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Turnip Masala with Vegetable rice is something that I have loved my whole life. They’re fine and they look fantastic.
This Northern Indian dish is great way to spice up traditional mashed turnips. This dish is great garnished with fresh cilantro or parsley and served with basmati rice, or with naan bread. cooking masala rice is very simple without any complicated steps in it. basically, the recipe is very similar to the traditional pulao recipe prepared across india. but the spiced rice may contain more spices and flavours compared to the pulao recipes. but obviously, it completely depends upon the. Diced turnip cooked with fresh green chilli, black onion seeds and a blend of ground spices.
To begin with this recipe, we must first prepare a few components. You can have turnip masala with vegetable rice using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Turnip Masala with Vegetable rice:
- Get 1 kg Turnips
- Make ready 1 medium Onion sliced
- Take 1 medium Tomato sliced
- Take 1 tbls Ginger paste
- Take 1 tbls Garlic paste
- Prepare 3/4 tbls Red chilli powder
- Make ready 1 tbls Coriander powder
- Prepare 1 tsp Black pepper powder
- Prepare 1 tsp Turmeric powder
- Take 1-1/2 Sugar
- Get 3/4 cup Oil
- Get 2 tbls Fresh coriander leaves
- Prepare Vegetable rice (as required for serving)
You can reheat them until warmed through in the microwave, in a low oven covered in aluminum foil, or in a cast iron skillet with a little drizzle of olive oil This masala rice recipe is quick & easy, especially when you have leftover rice. It makes for a filling brunch or lunch or dinner had plain or accompanied You can even make this masala rice with freshly cooked rice. Just let the rice cool down completely before you add it to the masala or spice mixture. Turnip (Shalgam) - Simple Indian Recipes with Turnip.
Steps to make Turnip Masala with Vegetable rice:
- Heat up oil add onions and fry till golden brown, add Ginger garlic paste in it and stir.
- Add all spices (red chilli powder, coriander powder, turmeric, black pepper powder and salt) mix well. Cook for a minute add tomatoes and little water if needed.
- Add sliced turnips in masala give a good stir and add a cup of water in it. Cover it and cook till the turnips soften.
- When turnips gone musshi, cook it on medium high flame till the oil oozes out. Add coriander leaves and green chillies.
- Serve with Vegetable rice and enjoy.
Collection of recipes using turnip or white turnip as the star ingredient. Turnips are nutritious, easy to make, and when cooked well they're delicious too. Sure, turnips might not get as much love as other vegetables like corn, kale, or even beets. Move over, carrots and potatoes: We believe this root vegetable deserves to be a kitchen staple in its own right. It uses up a mess of vegetables along with leftover rice and some eggs for protein, and it's ready in a half an hour.
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