Winter Beef Casserole
Winter Beef Casserole

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, winter beef casserole. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Winter Beef Casserole is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Winter Beef Casserole is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have winter beef casserole using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Winter Beef Casserole:
  1. Take 400 grams diced beef
  2. Take 500 grams baby potaoes quartered
  3. Take 4 carrots
  4. Get 1 parsnip
  5. Take 1 turnip
  6. Prepare 1 large onion
  7. Take 500 ml vegatable stock
  8. Take 1 clove garlic - crushed
Steps to make Winter Beef Casserole:
  1. Pre heat oven to 160°c or gas mark 2
  2. Add the beef to large oven proof dish
  3. Chop the vegetables and add these and the potatoes to the beef
  4. Pour on the vegatable stock and add the crushed garlic
  5. Gently stir together then cover with foil or dish lid if you have one
  6. Cook in oven for 2-3 hours, until beef is tender and falls apart.
  7. Serve as it is or with mashed potatoes or warm bread

So that’s going to wrap this up for this exceptional food winter beef casserole recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!