Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, tinapa roll. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Tinapa roll is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Tinapa roll is something that I’ve loved my whole life.
Next, peel the tinapa, discard the skins and flake the fish. We use boneless tinapa so flaking isn't such a headache. After that, toss together the tinapa, tomatoes and salted eggs with sliced scallions.
To begin with this recipe, we have to prepare a few components. You can cook tinapa roll using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Tinapa roll:
- Get 2 whole smoked Milk fish, flaked (you can use any smoked fish)
- Take 2 small Turnip, diced
- Prepare 2 medium onion, diced (you can use red, white or yellow)
- Make ready 4 medium tomatoes, diced
- Get 1 Green Mango, diced
- Take Lumpia wraper
- Get Pepper
- Make ready dip
- Take 1/2 cup Japanese Mayo
- Make ready 2 cloves garlic, crushed
- Prepare Chopped cilantro
- Make ready Pepper
Enjoy and cook Tinapa roll at your own risk. Hahah! i tried to recreate one of my wife's favorite dish - fish spring roll. this tinapa roll is best paired with spicy vinegar. you can have this as an appetizer or even for main course. thank you for. Paano gumawa ng tinapa roll DIsh we love to eat at Mesa Restaurant is now available for you to try it. This recipe is great for pica-pica or merienda.
Steps to make Tinapa roll:
- Combine all ingredients, season with pepper. No need to add salt because smoked fish was already salty.
- Wrap in Lumpia wrapper
- Deep fry and served with mayo-garlic dip
- For the dip: mix all ingredients
Roll the wrapper starting from the bottom to the top. Dip your finger in egg white or water and rub it over the tip of the wrapper to make it sticky. Gently the press the tip against the egg rolls. Mix Play all Mix - Pinoy Hapagkainan YouTube; My Moms. Check manufacturing dates on packages as the older the wrappers get, the less pliable and the harder they are to roll.
So that’s going to wrap this up for this exceptional food tinapa roll recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
