Watercress Salad
Watercress Salad

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, watercress salad. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Watercress Salad is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Watercress Salad is something that I have loved my whole life.

It's fantastic paired with piquant mustard and sharp vinegar that can stand up to Add watercress to dressing, season with more salt and pepper, and gently toss until watercress is. Watercress salad is one of our favorite family salads. We serve it with a warm, sweet and sour bacon dressing that perfectly complements the peppery watercress greens.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook watercress salad using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Watercress Salad:
  1. Get 1/4 cup rice vinegar (not seasoned)
  2. Prepare 1 Tbsp. grated sweet onion such as Vidalia or Walla Walla (use large holes of a box grater)
  3. Take 1/4 cup finely grated peeled Gala apple (use small holes of box grater)
  4. Prepare 4 tsp. soy sauce
  5. Get 1 tsp. sugar
  6. Get 3 Tbsp. vegetable oil
  7. Prepare 6 cups watercress (thin stems and leaves only; from 1 large bunch)
  8. Prepare 1 firm-ripe avocado

Watercress makes for a delicious base for salad recipes, like this Watercress, Radicchio, and Radish Salad pictured here. All three varieties of leaves are tossed together in a classic vinaigrette made with. This watercress egg salad tea sandwich recipe is similar to the recipe used for afternoon tea at Harrods in London. This Citrus Watercress Salad is a simple, summery combination of clementines, pomegranate, and leafy greens, tossed in a cinnamon yogurt dressing.

Instructions to make Watercress Salad:
  1. Stir together vinegar, onion, apple, soy sauce, and sugar - until sugar has dissolved, then stir in oil.
  2. Just before serving, toss watercress with enough dressing - to coat. Quarter, pit and peel avocado, then cut crosswise - into ¼ inch thick slices. Gently toss with watercress.
  3. Watercress can be trimmed 1 day ahead and chilled in a sealed bag lined with damp paper towels. - - Dressing can be made 2 days ahead and chilled, covered. Stir or shake before using.

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So that’s going to wrap it up with this exceptional food watercress salad recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!