Drumstick and egg curry
Drumstick and egg curry

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, drumstick and egg curry. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Egg-drumstick curry presents an unique curry recipe with the boiled eggs simmered in a coconut based curry with drumsticks. A South Indian egg curry recipe with a great taste and rich coconut flavours. Drumstick curry (Drumstick vegetable) - Munakkaya tomato curry.

Drumstick and egg curry is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Drumstick and egg curry is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook drumstick and egg curry using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Drumstick and egg curry:
  1. Make ready 3 hard-boiled eggs
  2. Make ready 5 drumsticks, cut into 3-inch pieces
  3. Make ready 2 onions, finely chopped
  4. Get 5 cherry tomatoes, halved
  5. Prepare 1 tsp red chilli powder (opt)
  6. Prepare 1 tbsp coriander powder
  7. Get to taste salt
  8. Make ready 1 tsp turmeric
  9. Make ready coriander leaves for garnish
  10. Take 1 tbsp oil
  11. Prepare For tempering
  12. Prepare 1/2 mustard seeds
  13. Prepare 1 green chilli, de-seed and halved
  14. Make ready 3 garlic, minced
  15. Take 1 stalk curry leaves

DRUMSTICK CURRY RECIPE - Drumstick Masala -Murungakkai Masala — Spiceindiaonline. Drumsticks are loaded with valuable minerals, healthy proteins and minerals, whenever I see fresh drumsticks in my local stores, I grab a few to enjoy. Apart from adding drumsticks to sambar we. Drumstick Curry Recipe - This is one of the most simplest and easiest north indian curry made with drumsticks. this This onion tomato based drumstick curry is thin, light and a bit spicy.

Instructions to make Drumstick and egg curry:
  1. Heat the oil in a cooking pan, add the drumstick pieces and toss them for a minute. Remove and keep aside.
  2. Using the same oil, add the mustard seeds and let them pop. Add the chilli, garlic, onions and curry leaves and saute for a few seconds till fragrant..
  3. Add the chilli powder, coriander powder, turmeric and salt. Stir to combine.
  4. Now add drumstick pieces and half a cup of water. Stor to mix and put the lid on and cook for 5 minutes on medium heat.
  5. Take the lid off and add another half cup of water, increase heat, bring to boil then reduce heat to medium and simmer covered till it forms a thickish gravy and the drumsticks are soften, approx 10-12 minutes.
  6. Add tomatoes and boiled eggs. Stir gently to mix and let simmer again for another minute. Garnish with fresh coriander leaves and serve with hot steamed rice or chapatis

It has got full-on flavors of the drumsticks in it. Goes well with steamed rice or a rice based dish like dal khichdi. Drumstick Curry is a delicious and tangy gravy recipe which is prepared using a melange of spices. This healthy recipe is high on spice quotient and has a garlicky flavour. You can pair this side dish with steamed rice or even parathas.

So that’s going to wrap it up for this exceptional food drumstick and egg curry recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!