Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, 'v' sinless salmon en croute. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Salmon en croute made easy, If you don't like salmon, try beef tenderloin also beautiful. Served with sauteed potatoes and a. Salmon en croute: our favourite salmon and pastry combo.
'V' Sinless salmon en croute is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. 'V' Sinless salmon en croute is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have 'v' sinless salmon en croute using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make 'V' Sinless salmon en croute:
- Take 1 serves 2
- Get 3 sheets of filo pastry cut in half across
- Make ready 1 egg beaten
- Get 40 grams watercress
- Make ready 2 tbsp low fat crème fraiche
- Prepare 1 Zest of half a lemon
- Make ready 3 dried apricots, chopped. Didn't have apricots i used some pineapple chunks
- Make ready 1 salt and black pepper
- Prepare 150 grams cherry tomatoes on the vine
- Make ready 1 tbsp olive oil
- Make ready 1 tbsp balsamic vinegar
- Make ready 1 tsp sesame seeds
- Take 500 grams bag of baby spinach
A whole salmon en croûte is a fantastic dinner party centrepiece, and our healthy salmon en croûte is a beautiful option for something a little healthier. This is where our healthy salmon en croûte comes in. Swapping puff for filo, and filling the pastry with. Salmon on a bed of herbed cream cheese, wrapped in puff pastry: a deceptively simple recipe for a gourmet dish with an elegant presentation.
Steps to make 'V' Sinless salmon en croute:
- METHOD:
- preheat oven to 200C/400F
- Take the filo sheets cut in half across and lay on a chopping board cover with a damp cloth, zest the lemon and scatter over the salmon with a touch of seasoning. in a bowl mix the crème fraiche with the chopped apricots or pineapple
- now It's time to start building your parcels.Take three half sheets of filo and brush alternate sheets with beaten egg then lay a salmon fillet on one end of sheet , scatter over some watercress and top off with a layer of crème fraiche mixture. Fold up the sides of the filo onto the salmon and carefully roll up in the pastry. Repeat the process again with the remaining ingredients and lay your two parcels onto a non stick baking sheet. Brush with beaten egg, scatter over sesame seeds and bake in the preheated oven for 15 minutes until golden and crisp. Turn the parcel in their sides half way through cooking to ensure you have a crispy pastry all the way round .
- for the tomatoes simply lay onto a baking tray, and drizzle over oil and balsamic, season and bake for 8 mins to just soften slightly, pop these in the oven when you turn your salmon.
Reviews for: Photos of Salmon en Croute with Watercress. The trick to making well-cooked fish is often deceptively simple, and salmon is no exception. With just a little seasoning and some proper cooking techniques, a salmon filet can provide some of the best flavors. Variation of salmon en croute (aka Salmon Wellington). Serve with a side of rice, asparagus, and/or spinach on Bastille Day.
So that is going to wrap it up for this exceptional food 'v' sinless salmon en croute recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
