Spicy Egg Curry
Spicy Egg Curry

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, spicy egg curry. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Spicy Egg Curry is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Spicy Egg Curry is something that I have loved my whole life. They’re nice and they look wonderful.

Egg curry recipe - Spicy, flavorful & delicious punjabi egg curry made in dhaba style. This anda curry is exceptionally good when you are not in a mood to cook something elaborate. One such variation is Spicy Egg Curry, which is a version of egg curry and is spicier than the normal egg curry.

To begin with this particular recipe, we must prepare a few components. You can have spicy egg curry using 17 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Spicy Egg Curry:
  1. Make ready 6 boiled eggs
  2. Take 1 large onion
  3. Prepare 3 cloves garlic
  4. Take 1 large tomato
  5. Take 2 tbsp tomato paste
  6. Make ready 3 cardamoms
  7. Get 2 cloves
  8. Make ready 1 bay leaf
  9. Get Half inch cinnamon stick
  10. Take 1/4 tsp whole cumin seeds
  11. Prepare 2 tbsp mustard oil
  12. Get 1 tsp turmeric powder
  13. Make ready 1 tsp red chilli powder
  14. Prepare 1 tsp coriander powder
  15. Make ready 3-4 green chillies (optional)
  16. Take Handful fresh coriander
  17. Prepare to taste Salt

Try this simple and delicious egg curry recipe. Spicy Egg Curry - a popular Indian curry which is best enjoyed with plain rice or Indian breads like paratha and roti. Eggs are something that I do not cook very often in my kitchen, yet I always have a. Spicy Egg Curry: Where to Begin.

Instructions to make Spicy Egg Curry:
  1. First boil the eggs. They should be hard boiled. Once they are boiled, remove the shells. Now in a bowl mix them with pinch of turmeric powder & salt. Leave them for 15mins. Then fry them in a pan with 1 tsp of oil for 2 to 3 minutes or until they get bit golden colour.
  2. Heat a pan with oil. Add the whole spices first. Then add onion & garlic. Sautés them for couple of minutes. Add fresh tomato. Mix them well.
  3. When tomatoes will get soft, add all the spices powder and tomato paste. Add little amount of water, so the spices don’t get burnt. Cook them for 5 minutes on medium heat. Then add green chillies. But it’s optional. We love spicy 🌶.
  4. Now add the fried eggs. Give them a good mix. Add little amount of water. Cover them with lid. Cook for 10 to 15 minutes on medium to low heat. You can add coriander at the end or before. Serve with plain rice or any kind of breads. ☺️

This dish is so far removed from anything I've made previous that it felt like an adventure every step of the way. It started with me researching classic Indian spice. This Spicy Tomato Egg Curry can be served alongside with any kind of bread or rice. A spicy tomato sauce forms the base for this curry, with boiled eggs in it as the heroine of the dish! So you can see these are favorite of everyone on busy weekdays!

So that’s going to wrap it up for this exceptional food spicy egg curry recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!