Spicy potato salad
Spicy potato salad

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, spicy potato salad. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Spicy potato salad is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Spicy potato salad is something which I have loved my whole life.

Spicy Sweet Potato Salad. this link is to an external site that may or may not meet accessibility guidelines. Learn how to make Spicy Potato Salad. Potato salad in a spicy version!

To begin with this recipe, we must prepare a few components. You can cook spicy potato salad using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Spicy potato salad:
  1. Prepare 6 medium potatoes
  2. Take 3 tbls chopped gherkins
  3. Make ready 3 tbls sweet corn
  4. Make ready 2 green onions stalks (chopped)
  5. Make ready 1/2 cup light mayonnaise
  6. Prepare 3 tbls yellow mustard
  7. Take 1 tsp garlic paste
  8. Take 1 tbls paprika
  9. Make ready 1/2 tsp cayenne pepper
  10. Get 1 tbls gherkin/pickle juice
  11. Prepare 1 tbls lemon juice
  12. Take to taste Salt and pepper
  13. Take 2 tbls chopped fresh mint leaves

Want to know how to make potato salad that will wow your friends and family? For a new, lighter spin on this traditional picnic food favorite, try our spicy potato salad recipe. Batata Harra literally means spicy potatoes-a fairly popular Middle Eastern skillet potatoes dish. Batata Harra is a versatile dish that you can think of both as a side or or even a unique potato salad.

Instructions to make Spicy potato salad:
  1. Dice the potatoes and boil them in salty water until cooked through. Drain and set aside to cool
  2. In a bowl, add the mayonnaise, mustard, pickle juice, lemon juice, garlic paste, paprika, cayenne pepper, salt & pepper and mix well to combine
  3. To the drained potatoes, add the sweet corn, gherkins and green onions. Mix until well combined
  4. Pour the mayonnaise mixture to the potato mixture until all the ingredients are completely mixed
  5. Refrigerate the potato salad before serving cool

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