Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, easy chicken and mushroom pie. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
This easy chicken pie recipe is dead simple and can be knocked up in no time at all. Perfect with greens and mash, it's a great winter warmer. This comforting, creamy chicken pie uses ready-made pastry for a quick and easy mid-week meal.
Easy Chicken and Mushroom Pie is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Easy Chicken and Mushroom Pie is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook easy chicken and mushroom pie using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Easy Chicken and Mushroom Pie:
- Make ready 2 chicken breast chopped up
- Get 1 tablespoon dry thyme
- Take 1 box mushroom I used chestnut
- Get 1 red onion chopped
- Take 3 cloves minced garlic
- Get Some ghee
- Prepare Pink salt
- Take Black pepper
- Prepare 300 ml full fat milk
- Get 2 tablespoons white flour
- Make ready 2 chicken stock cubes
- Prepare 250 ml Kettle boiled water
This is a wonderful yummy pie and very easy to make. Made this pie to the recipe but used chicken and mushroom soup ,a pinch of cumin and some fresh corriander & ground black pepper tops taste try it & let me know. This chicken and mushroom pie made easy is the perfect midweek meal for using up leftover chicken. Delicious and easy to make recipe.
Instructions to make Easy Chicken and Mushroom Pie:
- So get a pan and add a little bit of ghee maybe a half teaspoon and add in the chopped onion and garlic along with the salt and pepper. Cook until browned and then add the chicken. Let the chicken brown for 10 minutes, stirring occasionally and then add the water and stock cubes and pop a lid on there for 10 mins.
- Stir and add the mushrooms and let these cook for a further 5 minutes then turn down to a low heat, add the thyme and the milk then when the milk is heated add in the flour and stir continuously to avoid getting any lumps.
- Your sauce should be a good consistency now and almost look creamy. Add to a large baking dish. I used a rectangular one as is a similar shape to the puff pastry. Just let the mixture in the dish cook for around 15 minutes. Then carefully roll the puff pastry on top of the dish. Seal the edges with your fingers then take a fork and just pierce the pie around 8 times. Then take some beaten egg and brush onto the pie Bake on 220c for approx 20 minutes. Enjoy!
This beautiful chicken and mushroom pie will not disappoint anyone who tries. This recipe is perfect for a dinner party or weeknight meal the family will Stir the frozen peas through the pie filling mixture to combine, then transfer to the baking dish. Place the pastry over the top to cover, pressing down on. This recipe for Cheesy Chicken & Mushroom Pie is super easy to prepare and a joy to eat! Impress your friends with this amazing recipe!
So that’s going to wrap this up with this special food easy chicken and mushroom pie recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
