Lettuce Wrap Filling
Lettuce Wrap Filling

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, lettuce wrap filling. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Flavorful stir-fried pork, tofu, and green onion are rolled into a lettuce wrap with steamed rice. Serve family style at the table, and let everyone wrap their own.. rich shiitake mushrooms, and lots of crunchy water chestnuts come together quickly in a tasty filling for lettuce leaf wrappers. By blancdeblanc; Cherry Chicken Lettuce Wraps.

Lettuce Wrap Filling is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Lettuce Wrap Filling is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook lettuce wrap filling using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Lettuce Wrap Filling:
  1. Take Filling Ingredients
  2. Get 1 lb ground chicken or turkey
  3. Make ready 1 cup chopped mushroom
  4. Prepare 3/4 cup chopped yellow onion
  5. Get 1/4 cup sliced green onion
  6. Take 1 small can of water chestnuts (chop them up)
  7. Take 1/2 tbsp garlic powder
  8. Make ready 1/2 tbsp onion powder
  9. Take 1 salt & pepper to taste
  10. Prepare Sauce
  11. Get 1/2 cup soy sauce
  12. Make ready 1/4 cup water
  13. Get 3 tbsp corn starch
  14. Get 3/4 tbsp ginger powder

Chicken lettuce wraps are classic, but you will really enjoy putting steak, pork, even vegetables between the delicate lettuce leaves. Lettuce wraps are the new sandwich. If you're one to crave that glutenny (not to be confused with gluttony), carb-filled bread or tortillas that holds all the delicious fillings, then by all means, go ahead and indulge. The rest of us, especially in the paleo community, enjoy that tastiness wrapped in leafy greens.

Instructions to make Lettuce Wrap Filling:
  1. Use a large skillet to brown the ground chicken. Add salt, pepper, onion powder, and garlic powder. When it is almost done, add chopped yellow onion and chopped mushrooms. Turn to medium heat, cover with a lid for 3-4 minutes. Make the sauce during this time.
  2. Mix the sauce ingredients together in a bowl stirring well. Make sure there are no lumps.
  3. Add sauce to the ground meat and veggies, stirring well. The sauce is not only the flavor, but thickens it to help stick together.
  4. Add chopped water chestnuts and sliced green onion, stir. Allow to simmer covered on low 1-2 minutes.
  5. SERVING SUGGESTION: Use filling inside romaine lettuce, iceburg lettuce, or even green bell pepper for a delicious dinner!

The color of our lettuce wrap filling was pale brown, whereas PF Chang's version is very dark in color. We used regular soy sauce in the cooking sauce, and according to Todd Wilbur's Top Secret Recipes , PF Chang's uses a black mushroom soy sauce to get that deep, caramel color. This Chicken Lettuce Wraps Recipe is my new favorite recipe! The Asian-inspired flavors in the filling pair perfectly with the soft butter lettuce. I've always felt young and never really worrid about age or anything like that but this hit me hard!

So that’s going to wrap it up with this exceptional food lettuce wrap filling recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!