Kofteh Kabab کوفته کباب
Kofteh Kabab کوفته کباب

Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, kofteh kabab کوفته کباب. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Kofteh Kabab کوفته کباب is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Kofteh Kabab کوفته کباب is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have kofteh kabab کوفته کباب using 13 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Kofteh Kabab کوفته کباب:
  1. Take 150 g ground beef or lamb meat
  2. Get 3 large carrots, chopped into chunks
  3. Make ready 2 large potatoes, chopped into chunks
  4. Prepare 1 medium onion, chopped
  5. Prepare handful fresh parsley
  6. Make ready 2-3 slices toast bread
  7. Prepare 1 egg
  8. Get 2 tbsp tomato paste
  9. Get 1 1/2 tsp dried tarragon
  10. Take 1 1/2 tsp dried chives
  11. Prepare 1 1/4 tsp cumin powder
  12. Take to taste salt and pepper
  13. Take Olive oil+ butter
Steps to make Kofteh Kabab کوفته کباب:
  1. Ingredients
  2. Roughly chop up the parsley and onion. Blend them until looks like pureed. Break slices of toast bread and add it to the mixture. Keep blending until all ingredients well combined. Season with salt- pepper and 1tsp of cumin.
  3. Add dried herbs, egg, and meat. Use your hand and mix all ingredients together until well blended.
  4. Divide into seven pieces, then roll each piece into oval. In a pan, melt some butter (or add some olive oil).Place oval shaped meat in the pan. Cover the pan with a lid and cook the kofta kabab over medium heat. Once one side fried and get brown, flip the koftas and let the other side cook as well until it is brown.
  5. Melt the butter in a pan, add some olive oil and tomato paste. Fry the tomato paste for 1 minute, season with salt and ¼ tsp of cumin. Now, our tomato sauce is ready. Pour 2-3 cups of water into the tomato sauce. Add diced potatoes and carrots. Let’s cook until tender.
  6. At the end, add cooked kofta to the mixture of potatoes- carrots as you see in the photos. Let to cook for 10 minutes together until kofta kabab soak up the tomato sauce. - Serve kofta kababs with rice or bread and your favourite sides.1. 1. 1.

So that’s going to wrap this up for this special food kofteh kabab کوفته کباب recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!