Jollof Quinoa
Jollof Quinoa

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, jollof quinoa. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Jollof Rice is one of my favourite dishes. Being Ghanaian, its something I grew up eating every week. I decided to get creative and replaced white rice with Quinoa.

Jollof Quinoa is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Jollof Quinoa is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have jollof quinoa using 17 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Jollof Quinoa:
  1. Prepare Obe Ata
  2. Get 1 small onion chopped
  3. Take 4 cloves garlic
  4. Get 1 bell red pepper chopped roughly
  5. Prepare 1 inch ginger
  6. Prepare 4 cayenne peppers (1 habanero)
  7. Prepare 1 can whole peeled tomatoes
  8. Prepare Jollof Quinoa
  9. Take 2 onions chopped
  10. Make ready 4 cloves garlic sliced
  11. Prepare 1 tblsp tomato paste
  12. Get 1 tsp turmeric
  13. Make ready 1/4 tsp smoked paprika
  14. Make ready 2 cups quinoa
  15. Take 5 fresh thyme spigs
  16. Get 1 bay leaf
  17. Get 6 cups vegetable stock

Our meals are delivered in BPA-free food pouches ready to go directly in the fridge or freezer, or simply. There are so many ways to enjoy this tasty alternative to jollof rice - as a main (as above), as a side (see a few posts below) or even in a salad! From jollof quinoa to jollof cauliflower and more. All you do is replace the rice and adjust the Shay you understand noh!

Steps to make Jollof Quinoa:
  1. For the Obe Ata. With windows open, Blend all the ingredients and bring to a medium boil for 20 minutes or till sauce is slightly reduced. Cover and set aside.
  2. Preheat oven to 230 degrees. In a dutch oven fry onions till soft. Add garlic and fry till fragrant. Next add tomato paste, turmeric, and smoked paprika and fry for 2 minutes
  3. Open window and stir in Obe Ata and bring to a gentle simmer. Add thyme and the bay leaf and quinoa and stir in.
  4. Add stock and stir. Cover and place in the oven for 25 minutes. Remove from oven and let it sit unopened for 15 minutes. Fluff rice/ quinoa. Season with salt if needed and serve

Whenever I have guests coming over its always an. Ghana Jollof: A Complete Step By Step Guide For Preparing Jollof Rice The Ghanaian Way. The Tomato Jollof isn't jollof without tomato, and Thiam's begins with a hearty dollop of fried paste. The Condiments West Africans love to debate which regional style of jollof is best, so Thiam's sauces. Jollof rice is a celebration dish in West Africa.

So that’s going to wrap it up with this exceptional food jollof quinoa recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!