Pepes Ikan Cod - Steamed Cod
Pepes Ikan Cod - Steamed Cod

Hey everyone, it is John, welcome to our recipe site. Today, we’re going to prepare a special dish, pepes ikan cod - steamed cod. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

They don't scratch your furniture, poo on your carpet or steal your food. You can of course also use other fish, such as tuna, cod, trout and so on. Resepi Ikan Cod Steam Chinese Style.

Pepes Ikan Cod - Steamed Cod is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Pepes Ikan Cod - Steamed Cod is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook pepes ikan cod - steamed cod using 21 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Pepes Ikan Cod - Steamed Cod:
  1. Take 2 pieces Cod Fillet
  2. Get Leaf Banana
  3. Prepare 3 stalks spring onions, cut in 1cm length
  4. Get 1 stalk lemongrass, finely chopped
  5. Prepare 6 cherry tomatoes, cut in a half
  6. Make ready Pack baby corn, cut in 1cm length (this is optional. The reason am using it cos am clearing out my fridge)
  7. Get Bunch basil
  8. Take 2 kaffir lime leaves
  9. Take 2 bay leaves
  10. Take 1 egg
  11. Prepare 3 tbsp oil
  12. Get Spice Paste :
  13. Get 5 shallots
  14. Get 3 garlic cloves
  15. Make ready 2 bird eye chilies, to get a little kick or skip
  16. Prepare 5 candlenuts
  17. Take 1 thumb size of ginger
  18. Prepare 1 thumb size of fresh turmeric or 1 tsp turmeric powder
  19. Get 1 tsp coriander powder
  20. Take 1 tbsp salt
  21. Prepare 1 tbsp sugar

Learn how to make Ginger-steamed cod fillets & see the Smartpoints value of this great recipe. Set steamer basket in saucepan, making sure basket sits above water. The Steamed Cod Fillets recipe out of our category saltwater Fish! As a sea fish, cod brings a fair amount of iodine into play, which is important for thyroid function.

Instructions to make Pepes Ikan Cod - Steamed Cod:
  1. Pat dry the fish really well and set aside
  2. Grind the spice paste ingredients using food processor until smooth. Put of oil to loosen the texture. Heat 3 tbsp oil in a pan. Sauté the spice paste, finely chopped coriander, kaffir lime leaves and bay leaves until fragrant. Add more salt or sugar if needed. Put a side and let it cool.
  3. Once the spice paste is cooler, add the egg, spring onions, tomatoes, baby corn and basil and mix well.
  4. Grab one piece of banana leaf (the size enough to wrapped 1 cod fillet). Add 1 tbsp the paste mixture. Add the fish on top then cover the fish with 2 tbsp paste mixture then wrapped the fish and secure on both edge with clean tooth paste. Repeat the same step with the other fish. Then steamed for 30 minutes.
  5. Grilled the steamed fish on the grilled pan for about 10-20 minutes.
  6. Serve with the warm steamed rice

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So that is going to wrap this up for this special food pepes ikan cod - steamed cod recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!