Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, salmon fish 🐟curry. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Indian Salmon Curry - Juicy fresh Salmon pieces cooked in a fragrant onion based curry sauce that's exactly what you'll have. I am keeping the meals as simple as possible so that I can manage other things at home. Here is a simple fish curry that I have repeated twice this week and we love it.
Salmon fish 🐟curry is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Salmon fish 🐟curry is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook salmon fish 🐟curry using 20 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Salmon fish 🐟curry:
- Prepare 6 salmon steaks
- Take 1/4 tsp mustard seeds
- Prepare 1/4 tsp fenugreek seeds
- Get 1/4 tsp dry fenugreek leaves
- Get 2 onion chopped
- Take 2 tsp shredded ginger
- Prepare 3 garlic cloves minced
- Prepare 1 tbsp red chilli powder or to taste
- Prepare 1/2 tsp turmeric powder
- Get 1/2 tsp Kashmiri chilli powder
- Prepare 1 boiled cup water
- Prepare to taste salt
- Make ready 1/2 tsp black pepper
- Make ready 4 Tbsp butter
- Get 4 Tbsp oil
- Make ready Plain white flour
- Make ready squeeze lemon or lime juice
- Prepare Green chillies
- Make ready Coriander chopped
- Take 4 Tbsp thick yogurt
Mop it off with long grain white rice, brown rice, Quinoa, Chapathi or Tortilla. Add fish to boiling curry and slow down flame to medium low. Cover the pan and let simmer medium low flame. A fresh and accessible guide to making delicious authentic home-cooked Indian food.
Steps to make Salmon fish 🐟curry:
- First wash and dry fish well and seasoning with pinch of salt and pepper and set aside.
- Heat butter in a nonstick pan. Take a flour in plate coat fish in flour shake excess flour and fry fish till nice golden brown take it out in plate and set aside.
- Heat oil in skillet and add mustard seeds, let it splutter. Add the fenugreek seeds and saute for few seconds.
- Add onion, ginger and garlic.Saute until onion turn golden brown. - - Reduce the heat to low and add salt, chili powder, turmeric powder, Kashmiri chilli powder and fenugreek leaves Mix well. Saute for about 5 minutes,stirring continuously until the color changes to a deep brownish red.
- Add yogurt and fry well. About 4-5 minutes - Add water and bring it to a boil. - Add salmon steaks and salt to taste add lemon juice Cover and cook over medium heat, until fish is cooked and sauce is thick. - - Remove from heat add coriander, chopped green chillies and keep covered for at least 10-15 minutes for the flavors to blend in. - - Served with white rice, naan or roti.
This curry is best eaten with Basmati. Find salmon fish stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Coconut curry salmon is everything I ever needed to happen to salmon, like, actually happening. Broiled salmon with a salty-sweet spice rub, creamy coconut curry sauce, and steamy rice to soak it Add coconut milk.
So that’s going to wrap it up for this exceptional food salmon fish 🐟curry recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
