Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, turmeric coconut rice. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Turmeric coconut rice is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Turmeric coconut rice is something which I have loved my whole life.
No matter how you modify this one-pot rice, it can't help but simultaneously comfort and enliven: The rice is cooked with turmeric, black pepper and rich coconut milk, which is all brightened by a mix of. This Turmeric Coconut Rice is by far the most popular rice recipe on my website, I decided to do some new photos. The flavor blends are just right.
To begin with this particular recipe, we must first prepare a few components. You can have turmeric coconut rice using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Turmeric coconut rice:
- Take 1 1/2 cup rice - washed and strained
- Take 1/2 cup coconut milk
- Get 2 cup water
- Get 25 gr chopped onion
- Prepare 1 pandan leaves (optional)
- Get 1 tsp turmeric powder
- Take 1 1/2 tsp salt
- Take 1 tsp cooking oil
Flavorful coconut turmeric rice which can be prepared in one pot! This turmeric rice is flavorful yellow-colored rice that can be served as a side dish with any main course or delicious on its own. Combine the coconut water, drained rice, turmeric and salt in a medium saucepan over high heat. Meanwhile, the rice is cooked in the coconut milk, with some greens thrown in for good measure.
Instructions to make Turmeric coconut rice:
- In a pot, heat cooking oil. Add the chopped onion. Stir fry for 2 minutes. Add the rice. Stir fry well to mix well with the onions.
- Add the coconut milk, water into the pot.
- Add salt, turmeric powder, and pandan leaves.
- Mix them well. Bring it to boil and lower the heat, simmer it for 10 minutes. Then, switch off the heat, cover the pot and set the aside. Let it steam by itself for another 10 minutes.
- The aroma of the steaming rice will cover your kitchen.
- Serve it with fried chicken or fried fish, sambal.
The secret, if there is one, is to use the best turmeric you can find. Indonesian Coconut Turmeric Rice with Cashews. Indonesian turmeric rice (nasi kunci) with coconut milk and cashews has such delicate flavors you will be amazed how delicious this humble. This quick and easy Turmeric Cauliflower Rice with Coconut is loaded with turmeric, black pepper and unsweetened flaked coconut. Coconut Turmeric Rice recipe: Try this Coconut Turmeric Rice recipe, or contribute your own.
So that is going to wrap it up with this special food turmeric coconut rice recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
