Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, crunchy tuna wraps. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Crunchy tuna wraps is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Crunchy tuna wraps is something which I have loved my entire life. They are fine and they look fantastic.
Crunchy Avocado Tuna Wraps. featured in Easy No-Cook Dinners. Use a fork to smash the avocado and tuna together. Add the carrots, celery, red onion, Dijon mustard, lemon juice.
To get started with this recipe, we must prepare a few components. You can have crunchy tuna wraps using 9 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Crunchy tuna wraps:
- Take 1 pouch (6.4oz) light tuna in water
- Make ready 1/4 cup finely chopped celery
- Take 1/4 cup chopped green onions
- Get 1/4 cup sliced water chestnuts chopped
- Make ready 3 tablespoons chopped sweet red pepper
- Prepare 2 tablespoons mayonnaise
- Make ready 2 teaspoon prepared mustard
- Prepare 2 spinach tortillas 8” room temperature
- Take 1 cup shredded lettuce
Packed with protein-rich tuna and fresh veggie crunch, these colorful wraps have sensational flavor…and they're good for you, too. Filled with nutritious ingredients and truly satisfying, this tuna wrap also happens to be super easy to make I wouldn't be able to tell you how many times I had this tuna wrap over the last few months. Be the first to review this recipe. Crunchy, Fresh, and Spicy Sriracha tuna salad wrapped in lettuce leaves.
Instructions to make Crunchy tuna wraps:
- In a small bowl mix the first seven ingredients until blended. Spread over tortillas sprinkle with lettuce. Roll up tightly jelly roll style.
Lettuce wraps have become the best way to enjoy sandwiches without using bread or tortillas. Spicy Tuna Wrap - Healthy Lunch IdeaThe Domestic Dietitian. Use a fork to smash the avocado and tuna. (Their Flatout Light wraps are a healthy choice, too.) Just add some veggies and a lean protein, and you have a gangbuster of a healthy wrap sandwich. These tuna wraps were inspired by spicy tuna sushi rolls. We love how they taste with peppery watercress, but other greens, such as arugula, romaine, escarole or even radish sprouts, would taste.
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