Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, fried water chestnut with green chutney. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Fried Rice with Green Onions and Water Chestnuts (This side was served with the meal in the post below - marinated beef kabobs and bok choy with fried shallots) I have never made fried rice, but have eaten it plenty of times (every Saturday in college - Chinese food is the perfect hangover food!). Water chestnut or singhara chutney or dip. First time tried with singhara or water chestnut and very happy with the taste.
Fried Water chestnut with green chutney is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Fried Water chestnut with green chutney is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook fried water chestnut with green chutney using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Fried Water chestnut with green chutney:
- Prepare 1/2 kg Water chestnut boiled
- Prepare 1/2 cup Soya methi leaves chopped
- Make ready Salt
- Prepare 1 tsp Jeera powder
- Take 1 tsp Jeera
- Take 1 tbsp Bhuna masala
- Make ready Red dried chilli
Once the oil is hot, add the water chestnuts. In a pan, heat oil, add cumin seeds and garlic cloves. Drain the water from soaked red chilies. Turn off the heat and add these ingredients to a grinder or blender.
Steps to make Fried Water chestnut with green chutney:
- Boiled water chestnut ko cut karein
- Ek pan m oil dal ke usme jeera ka tadka de
- Sath me red chilli add karein
- Ab water chestnut ko add karein aur sath me salt jeera powder dale
- Mix kar ke isme chopped soya methi add karein
- Lid lagake kuch min pakayein
- Pak jane pe coriander leaves se garnish karein
Find Water Chestnut Latest News, Videos & Pictures on Water Chestnut and see latest updates, news, information from NDTV. Sprinkle remaining French fried. mixture for added flavor. Deep fried crispy chestnuts tossed in spicy sauce. Garlic chives chutney recipe or hara lahsun chutney recipe - since garlic chives are in season, I made this Green garlic chutney to go with the hara bhara kabab. Garlic chives are also called as Hara lahsun in Hindi. the chives are so handy, you can even add them to your salads or breads and they even make for a quick garnish or a quick chutney.
So that’s going to wrap it up for this special food fried water chestnut with green chutney recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
