Kuttu(buckwheat),& Water chestnut flour biscuits for fast
Kuttu(buckwheat),& Water chestnut flour biscuits for fast

Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, kuttu(buckwheat),& water chestnut flour biscuits for fast. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Kuttu(buckwheat),& Water chestnut flour biscuits for fast is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Kuttu(buckwheat),& Water chestnut flour biscuits for fast is something which I’ve loved my whole life.

Buckwheat (Fagopyrum esculentum), or common buckwheat, is a plant cultivated for its grain-like seeds and as a cover crop. The name "buckwheat" is also used for a number of other species. Generally We use buckwheat flour to make Kuttu ki roti or Kuttu ki poori during Navratri.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook kuttu(buckwheat),& water chestnut flour biscuits for fast using 8 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Kuttu(buckwheat),& Water chestnut flour biscuits for fast:
  1. Take 250 gm Kuttu flour
  2. Prepare 50 gm Water chestnuts flour
  3. Take 50 ml Milk
  4. Take 100 gm Sugar grinded
  5. Make ready 50 gm Ghee(cow)
  6. Make ready 1 tsp Caradoman seeds crushed
  7. Make ready 10 piece Almonds crushed
  8. Get 5 piece Walnuts crushed

Buckwheat is used to prepare savories like kuttu ki puri or kuttu pakoras in India. Buckwheat honey has many antioxidant compounds along with many other vitamins and minerals. Kuttu ki Puri is a gluten free Buckwheat flatbread. The puris are made with buckwheat flour and potatoes, and mostly accompanied with potato or arbi (taro root) curry.

Steps to make Kuttu(buckwheat),& Water chestnut flour biscuits for fast:
  1. In a bowl put kuttu &water chestnuts flour.
  2. Add ghee,& caradoman seeds.Mix it well.
  3. Add sugar &milk then Knead it.make a tight dough.
  4. Make a big ball & roll it with the help of rolling pin.
  5. Now cut it with the help of cookies cutter.
  6. Brushing ghee over biscuits.
  7. Sprinkle some almonds & walnuts.
  8. Keep it in preheated oven at 100 degrees for 10 minutes.
  9. After 10 mini. Take it out. You can serve it hot or cold.
  10. Tea, milk,or lassi will go with these biscuits.

Kuttu is BuckWheat Flour in english. Buckwheat is gluten free flour and hence considered as an ideal food especially during fasting days. Made of Buckwheat (Kuttu flour) & Potatoes, these are fried to make crispy puris. Kuttu or buckwheat generates warmth in your body, so it is advisable to serve any dish made with Serve kuttu ki puri hot or warm. Serving suggestion: During the vrat or Hindu fasting, kutti ki puri can.

So that is going to wrap it up with this exceptional food kuttu(buckwheat),& water chestnut flour biscuits for fast recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!