Yolk crisp
Yolk crisp

Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, yolk crisp. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

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Yolk crisp is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Yolk crisp is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook yolk crisp using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Yolk crisp:
  1. Make ready A. Water dough:
  2. Take 200 g flour
  3. Take 65 g lard
  4. Prepare 10 g salt
  5. Make ready 75 g warm water
  6. Prepare B.   Pastry dough :
  7. Take 140 g flour
  8. Get 70 g lard
  9. Make ready Some vegetable powder for coloring
  10. Take C. Fillings:
  11. Get 12 pieces salt yolk
  12. Get Chestnut mud with maltose

Red bean and egg yolk crisp. Holiday, mid autumn festival also arrived, the traditional dim sum and moon cake. For our important traditional festival, some traditional food is always less. We are the UK's number one food brand.

Steps to make Yolk crisp:
  1. Cut both A and B into 6 pieces. Warp B into A. Flattened, roll it bias direction, it becomes long stick, flatten it as long band, rolling again, cut from middle, section show beautiful ripple, flatten the ripple into round pieces.
  2. Warp yolk into Chestnut mud. Adjust shape to ball.
  3. Wrap above into rippled dough piece.
  4. 175c 27minites. Done!

Whether you're looking for healthy recipes and guides, family projects and meal plans, the latest gadget reviews, foodie travel inspiration or just the perfect recipe for dinner tonight, we're here to help. Open the pack, and the subtle aroma of curry leaves tells you something special is about to happen. The richness of the salted-egg yolks builds steadily in perfect harmony with the subtle, crisp smokiness of lightly fried fish skin. A perfectly balanced snack sen The egg yolk is brushed onto the crumbs just before baking, and the finished crust is crisp and brown every time. Oh what a difference a single egg yolk makes.

So that’s going to wrap it up for this exceptional food yolk crisp recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!