Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, so easy! okra with wasabi and shio-koji. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
So Easy! Okra with Wasabi and Shio-Koji is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. So Easy! Okra with Wasabi and Shio-Koji is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have so easy! okra with wasabi and shio-koji using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make So Easy! Okra with Wasabi and Shio-Koji:
- Take 5 Okra
- Take 1/2 tsp Shio-koji (salt fermented rice malt)
- Prepare 1 cm Wasabi paste (tubed)
- Make ready Optional
- Make ready 1 Sesame, nori, bonito flakes, etc
Instructions to make So Easy! Okra with Wasabi and Shio-Koji:
- Wash the okra and remove the hard parts. Wrap in plastic wrap and microwave at 500 W for about 20 seconds. (Be careful not to let it explode!)
- Combine the shio-koji and wasabi in a bowl, and dissolve the wasabi well.
- Cut the okra into easy-to-eat pieces, add to the bowl from Step 2, and mix well to finish. Top with sesame, nori, bonito flakes, and such to taste.
So that’s going to wrap it up with this special food so easy! okra with wasabi and shio-koji recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
