Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, wasabi seasoned avocado and tuna salad. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Wasabi Seasoned Avocado and Tuna Salad is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Wasabi Seasoned Avocado and Tuna Salad is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have wasabi seasoned avocado and tuna salad using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Wasabi Seasoned Avocado and Tuna Salad:
- Make ready 3 Avocado
- Prepare 1 slice Tuna sashimi
- Take 1 dash ○Wasabi paste
- Prepare 1 dash ○Soy sauce
- Prepare 1 Black pepper (optional)
- Make ready 1 dash Lemon juice
Instructions to make Wasabi Seasoned Avocado and Tuna Salad:
- Remove the pit from the avocado and cut the avocado into 2 cm cubes. (Cut the avocado in half lengthwise and add a slit around the avocado pit, then strike the pit with the corner of a knife to remove the pit.)
- Cut the tuna sashimi into 2 cm cubes.
- Mix the wasabi and soy sauce in a small bowl beforehand. Marinate the tuna in the bowl.
- Combine the tuna and avocado in a serving bowl. Sprinkle the lemon juice and black pepper over the top and the salad is done.
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